GREAT-GRANDMA'S SCALLOPED EGGS
Make and share this Great-Grandma's Scalloped Eggs recipe from Food.com.
Provided by Joanie Grow
Categories Breakfast
Time 36m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350° F.
- Grease an 8" square glass baking dish and cover bottom with a layer of crumbs.
- Place a layer of sliced hard boiled eggs, then sprinkle with crumbled bacon, dot with a few bits of butter, then repeat this layering process, finishing with a layer of buttered crumbs.
- Pour cream, milk or half and half over the whole dish until it comes about halfway up the side of the dish.
- Place, uncovered, in the oven until heated and browned, about 4-6 minutes.
- Serve over buttered toast, bagels or biscuits.
- Yield: 4 to 6 servings.
- Joanie's Note: This is good served over hash brown potatoes too!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Saeed Tanha
[email protected]This is a great recipe for a quick and easy weeknight meal.
Adnan Aman
[email protected]I love this recipe! It's so versatile. I've added different cheeses, vegetables, and even meats to it and it's always delicious.
bot_ killer. 135
[email protected]This recipe is so easy to make and it's always a hit with my guests.
george Kamau
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite!
Nzulu Lenin Gona
[email protected]This recipe is a great way to get your kids to eat their eggs. It's so cheesy and delicious.
Rashid Jan g Rashid Jan g
[email protected]I made this recipe for my family and they loved it! It's a great comfort food.
prakash jhapa
[email protected]This is the best scalloped egg recipe I've ever tried. It's so creamy and cheesy.
Scott Goolsby
[email protected]I'm not a big fan of eggs, but this recipe was actually pretty good. I would definitely make it again.
Md Jihan
[email protected]This recipe is a little bland for my taste. I added some salt and pepper to it and it was much better.
Fmt _20q
[email protected]I've never made scalloped eggs before, but this recipe made it so easy. It was a hit with my family!
Kamogelo Mokone
[email protected]This recipe is a great way to use up leftover eggs. It's also a great dish to serve for breakfast, lunch, or dinner.
md shahinvai
[email protected]I love this recipe! It's so simple to make and it's always delicious.
Faith Mutune
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. It's so easy to make and it's always a hit with my family and friends.