LEMONY CHICKEN PICCATA
THIS is a flavorful low-fat, low sodium dish. With the lemon juice ingredient, the salt isn't missed. I usually serve this with rice or pasta, but it takes longer to cook either one of these than it does the chicken!
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- Flatten chicken to 1/2-in. thickness. In a large plastic resealable bag, combine the flour, salt and pepper; add the chicken, one piece at a time. Seal bag and toss to coat. , In a small skillet, brown chicken in oil for 2-3 minutes on each side or until no longer pink. Remove and keep warm. , Add wine and garlic to the pan; cook and stir for 30 seconds. Add the broth, lemon juice and capers. Bring to a boil; cook for 1-2 minutes or until slightly thickened. Stir in butter and lemon slices. Return chicken to the pan; heat through.
Nutrition Facts : Calories 259 calories, Fat 13g fat (3g saturated fat), Cholesterol 70mg cholesterol, Sodium 530mg sodium, Carbohydrate 9g carbohydrate (1g sugars, Fiber 1g fiber), Protein 24g protein. Diabetic Exchanges
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Aroush Rajput
[email protected]This recipe is a winner! The chicken was tender and juicy, and the lemon sauce was perfect. I loved the addition of capers and artichoke hearts. It was a really unique and flavorful dish.
Kristoff Clarke
[email protected]I made this recipe for my family last night, and they loved it! The chicken was cooked perfectly, and the lemon sauce was so flavorful. I served it with roasted vegetables, and it was a perfect meal.
CraZLove82
[email protected]This was a great recipe! The chicken was tender and juicy, and the lemon sauce was delicious. I served it over pasta, and it was a perfect meal. I will definitely be making this again.
Mohamad Yosefi
[email protected]I'm not usually a fan of chicken piccata, but this recipe changed my mind. The chicken was cooked perfectly, and the lemon sauce was so delicious. I loved the addition of capers and artichoke hearts. It was a really unique and flavorful dish.
Brands Downtown
[email protected]This recipe is a winner! The chicken was tender and juicy, and the lemon sauce was perfect. I loved the addition of capers and artichoke hearts. It was a really unique and flavorful dish.
Umair Depal3
[email protected]I made this recipe for my family last night, and they loved it! The chicken was cooked perfectly, and the lemon sauce was so flavorful. I served it with roasted vegetables, and it was a perfect meal.
Leroy Lewis
[email protected]This was a great recipe! The chicken was tender and juicy, and the lemon sauce was delicious. I served it over pasta, and it was a perfect meal. I will definitely be making this again.
korpsep
[email protected]I'm not usually a fan of chicken piccata, but this recipe changed my mind. The chicken was cooked perfectly, and the lemon sauce was so delicious. I loved the addition of capers and artichoke hearts. It was a really unique and flavorful dish.
Mohlaroyim Madrahimova
[email protected]This recipe is a winner! The chicken was tender and juicy, and the lemon sauce was perfect. I loved the addition of capers and artichoke hearts. It was a really unique and flavorful dish.
Kishor Timilsina
[email protected]I made this recipe for my family last night, and they loved it! The chicken was cooked perfectly, and the lemon sauce was so flavorful. I served it with roasted vegetables, and it was a perfect meal.
Kumar Kaushal
[email protected]This was a great recipe! The chicken was tender and juicy, and the lemon sauce was delicious. I served it over pasta, and it was a perfect meal. I will definitely be making this again.
Hte Com
[email protected]I've been making this recipe for years, and it's always a hit. The chicken is always cooked perfectly, and the lemon sauce is so flavorful. I like to add a bit of extra lemon zest to the sauce for a little extra brightness.
Review Change
[email protected]This is one of my favorite chicken recipes. It's so easy to make, and it always turns out delicious. The chicken is always tender and juicy, and the lemon sauce is perfect. I love serving it with rice or pasta.
Lufuno Munzhedzi
[email protected]I made this dish for a dinner party last night, and it was a huge hit! The chicken was cooked perfectly, and the lemon sauce was so flavorful. Everyone raved about it. I will definitely be making this again.
Veronique Qwazi
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the lemon sauce was amazing. I served it over rice, and it was a perfect weeknight meal. My whole family loved it!
Sukhwinder Singh
[email protected]I'm not usually a fan of chicken piccata, but this recipe changed my mind. The chicken was cooked perfectly, and the lemon sauce was so delicious. I loved the addition of capers and artichoke hearts. It was a really unique and flavorful dish.
Ani agozie
[email protected]This was my first time making chicken piccata, and it turned out great! The recipe was easy to follow, and the dish was ready in about 30 minutes. The chicken was tender and flavorful, and the lemon sauce was light and refreshing. I served it with ro
Aaron Villarroel
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the lemon sauce is so flavorful. I like to add a bit of extra garlic and red pepper flakes for a little extra kick. Highly recommend
Kinsley Matimbire
[email protected]This lemony chicken piccata was absolutely delicious! The chicken was tender and juicy, and the lemon sauce was perfectly balanced - not too sour, not too sweet. I served it over angel hair pasta, and it was a hit with my family. Will definitely be m