GREAT GRILLED ASPARAGUS

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Great Grilled Asparagus image

Provided by Sunny Anderson

Categories     side-dish

Time 20m

Yield 10 servings

Number Of Ingredients 6

1/4 cup balsamic vinegar
1 lemon, zested and juiced
Kosher salt
2 pounds asparagus
2 tablespoons olive oil
Freshly ground black pepper

Steps:

  • In a small pan, over medium heat, add the vinegar, zest and juice of the lemon and a pinch of salt. Bring to a simmer and let the mixture reduce until it becomes syrupy, about 10 minutes.
  • Meanwhile, warm a grill pan over medium-high heat. Wash and trim the ends of the asparagus. Toss the asparagus lightly with olive oil, and season with salt and pepper, to taste. Grill asparagus 5 minutes, then flip and grill until slightly blackened on both sides, about 4 minutes more. Transfer the asparagus to a serving platter, drizzle with balsamic syrup and serve.

Lenka Hor√°kov√°
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Don't waste your money on this recipe. It's a complete disaster.


Pinki Gupta
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This recipe is not worth your time. There are much better ways to cook asparagus.


Bekubukhosi Zungu
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Not a fan of this recipe. The asparagus was too soft and mushy for my liking.


Akrama Ahmad
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I followed the recipe but the asparagus didn't turn out as expected. Not sure what went wrong.


Deborah Louviere
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This recipe was just okay. I found the asparagus to be a bit bland.


Matthew Epps
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The asparagus turned out a bit too charred for my taste, but the flavor was still good.


Tristan Jaco
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I've made grilled asparagus many times before, but this recipe takes it to a whole new level. The marinade really makes a difference.


shazziyya khan
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Followed the recipe exactly and the asparagus came out perfect. Highly recommend!


Ayanna
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I used thicker asparagus and had to adjust the cooking time a bit, but otherwise, this recipe was spot-on. Loved it!


Asoob Ali
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Great flavor and easy to make. Will definitely make this again.


Aaliyah Sultana
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This is now my go-to recipe for grilled asparagus. So easy and delicious!


Abbas Haider
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My family loved this recipe. The asparagus turned out amazing.


Areej Memon
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Asparagus grilled to perfection, tender yet slightly crunchy with a lovely smoky flavor. A true delight!