GREEK CHICKEN AND POTATOES

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Greek Chicken and Potatoes image

Provided by Diane Berry

Categories     Chicken     Potato     Bake     Kid-Friendly     Bon Appétit     Arizona     Small Plates

Yield Serves 4

Number Of Ingredients 7

1 3 1/2-pound chicken, quartered
6 russet potatoes (about 3 1/4 pounds), peeled, quartered, lengthwise
4 large garlic cloves, halved
3/4 cup canned low-salt chicken broth
3/4 cup olive oil
2/3 cup fresh lemon juice
2 teaspoons dried oregano, crumbled

Steps:

  • Preheat oven to 375°F. Arrange chicken, potatoes and garlic in large roasting pan. Season with salt and pepper. Pour broth over. Whisk olive oil, lemon juice and oregano to combine. Pour evenly over chicken and potatoes.
  • Bake until chicken is cooked through and golden brown and potatoes are tender, basting occasionally with pan juices, about 1 hour 15 minutes.

Betelehem Samuel
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This is one of my favorite recipes. It's so easy to make and it's always delicious.


Barnabas Annan
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I've made this recipe several times and it's always a hit with my family and friends.


MR PUBG KHAN
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This is a great recipe for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.


Rashid Mangrio
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I would recommend this recipe to anyone who is looking for a simple and delicious Greek dish.


Alman Magufuli
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Overall, this is a good recipe. It's easy to make and the chicken and potatoes are always cooked perfectly.


Rifat ff
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I followed the recipe exactly, but my chicken didn't come out as tender as I would have liked.


Rupesh Sharma2
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The chicken was a bit dry, but the potatoes were delicious.


david trill
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This recipe was a bit too bland for my taste. I think it could have used more seasoning.


Seth Lottering
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I'm not a big fan of Greek food, but I really enjoyed this dish. The chicken was flavorful and the potatoes were perfectly roasted.


Ntshovelo BALOYI
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Md Najmul Hosan
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I love that this recipe is so versatile. You can use different types of potatoes, vegetables, and even different types of meat.


Tabby Abbes
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This dish is a great way to use up leftover chicken. It's also a great meal to prep ahead of time.


gacha lover
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I've made this recipe several times and it's always a crowd-pleaser. The chicken is always tender and juicy, and the potatoes are crispy and flavorful.


Robert Iammarino
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I made this dish for a potluck and it was a huge success. Everyone loved it!


kiley loy
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This recipe is a keeper! It's easy to make and always turns out delicious.


Marie Marie
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I'm not a huge fan of chicken, but this dish was surprisingly good. The chicken was moist and flavorful, and the potatoes were perfectly roasted.


Amir Sandi
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This Greek chicken and potatoes recipe was a hit! The chicken was tender and flavorful, and the potatoes were crispy on the outside and fluffy on the inside. I'll definitely be making this again.


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