GREEK DOUGHNUTS (SVINGHI )
This is an authentic and easy to make Greek dessert or snack. The best part is that it is made from common ingredients that should be easy to find anywhere
Provided by Steve P.
Categories Breads
Time 50m
Yield 24-36 doughnuts, 12-18 serving(s)
Number Of Ingredients 12
Steps:
- Place butter in a small saucepan.
- Add water, salt, 2 tablespoons sugar, and orange rind.
- Bring to a boil.
- Add all the flour at once.
- Stir until smooth.
- Cook, stirring until the mixture leaves sides of pan and forms a ball that does not separate.
- Remove from heat and cool until lukewarm.
- Add eggs, one at a time, beating after each addition till smooth.
- Drop dough from a teaspoon into plenty of hot olive oil.
- Cook over a moderately slow heat only as many doughnuts at a time as will float easily in the oil.
- As soon as doughnuts rise to surface, turn with a long handled fork or slotted spoon.
- Turn often until golden colored.
- Remove with a slotted spoon to drain oil and place on paper towels to absorb excess oil.
- Prepare syrup: Boil 2 cups sugar, 1 cup water and 1 tablespoon lemon juice for 10 minutes.
- Pour the syrup over doughnuts and sprinkle with cinnamon.
- Best served warm but room temperature is OK.
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Nkhenso Koza
[email protected]These doughnuts are the perfect way to start your day or end a meal. They're light and fluffy, with the perfect amount of sweetness. The orange zest and cinnamon sugar coating adds a delicious flavor that I just can't get enough of.
Rasith Laksada
[email protected]These are a must-try!
Zoya Sk
[email protected]I've made these doughnuts several times now and they're always a hit. They're the perfect balance of sweet and savory, and the orange zest and cinnamon sugar coating adds a delicious flavor that everyone loves.
Deepak Aryal
[email protected]Amazing!
Emmanuel Atsu
[email protected]These doughnuts are the perfect treat for any occasion. They're easy to make and always a crowd-pleaser. I highly recommend them!
Babu is free fire gaming channel
[email protected]I love these doughnuts!
Siphiwosami Standwa
[email protected]I've tried many different recipes for Greek doughnuts, but this one is by far the best. The doughnuts are light and fluffy, with the perfect amount of sweetness. The orange zest and cinnamon sugar coating adds a delicious flavor that I just can't get
Anzal Tv
[email protected]These are the best doughnuts I've ever had!
Thomas Njovu
[email protected]These doughnuts are the perfect combination of sweet and savory. The orange zest and cinnamon sugar coating adds a delicious flavor that pairs perfectly with the light and fluffy dough. I highly recommend them!
Eric Dilley
[email protected]I'll definitely be making these again!
Sudip Chy
[email protected]I made these doughnuts for my family and they were a huge hit! The kids loved them, and the adults couldn't get enough of them either. They're the perfect treat for any occasion.
Sanga Chal da
[email protected]Yum!
Haider saith
[email protected]These doughnuts are a delicious and authentic taste of Greece. The dough is light and airy, and the orange zest and cinnamon sugar coating adds the perfect amount of sweetness. I highly recommend them!
mark vassar
[email protected]5 stars!
Ashley Smith
[email protected]I've been making these doughnuts for years and they're always a crowd-pleaser. They're the perfect treat for any occasion, from a casual breakfast to a special dessert.
saggadrobid sabid
[email protected]Easy to make and so good!
Dysfunctional Business
[email protected]These Greek doughnuts were a hit at my party! They were light and fluffy, with the perfect amount of sweetness. The orange zest and cinnamon sugar coating added a delicious flavor that everyone loved.
Maria butt Saleem butt
[email protected]Delicious!