From The Ultimate Rice Cooker Cookbook. The combination of dill and lemon is seen throughout Greek cooking, and is wonderful! The authors call for using a 6 cup rice cooker, but I've had no problems using my 3 cup model. Cooking time includes 20 minutes resting time for the rice. This can also be made with brown rice- just increase the chicken stock to 2 2/3 cups.
Provided by IngridH
Categories Long Grain Rice
Time 1h10m
Yield 3-4 serving(s)
Number Of Ingredients 11
Steps:
- Coat the rice bowl with cooking spray.
- Add the rice and stock to the bowl.
- Set the machine for the regular white rice cycle and start.
- When the machine switches to keep warm, let it sit and steam for 10 minutes.
- While the rice steams, heat the olive oil in a small skillet, then add the onions and cook for 5 minutes, stirring frequently, until soft.
- Add the pine nuts and cook, stirring constantly until they turn golden (just a minute or so).
- When the 10 minutes of steaming are up, add the onion and pine nut mixture to the rice, along with the lemon juice, dill, and mint (if using). Stir with a plastic rice paddle or a wooden spoon to combine.
- Close the cover and continue on 'keep warm' for 10 more minutes.
- Transfer the rice to a serving dish, and top with the feta and lemon wedges.
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Lorcan Lynch
[email protected]The rice was a bit dry, but overall it was a good recipe.
Randall Hulsey
[email protected]This rice was a bit too lemony for my taste, but I think that's just a personal preference.
Mohammad Maroof
[email protected]I'm always looking for new rice recipes and this one definitely caught my eye. It was easy to make and the result was delicious.
Michelle Steyn
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the unique flavor.
zakiro Mama zamzam
[email protected]This rice was a great addition to my Mediterranean feast. It was light and flavorful, and paired perfectly with the other dishes.
Cheaub Yahia
[email protected]I'm not a big fan of dill, but this recipe changed my mind. The lemon and dill flavors were a perfect combination.
Shahzebkhan 2003
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Jabriel Whitney
[email protected]I followed the recipe exactly and the rice turned out perfectly. The lemon and dill gave it a wonderful flavor.
Victor Danjima
[email protected]I was looking for a new rice recipe to try and this one definitely delivered. It was easy to make and the result was amazing.
Abbey crozier
[email protected]This rice was so flavorful and delicious. The lemon and dill really came through. I will definitely be making this again.
Kashif Ali Kamboh
[email protected]I've made this recipe several times now and it's always a hit. It's a great side dish for any Mediterranean meal.
Joseph Baloyi
[email protected]I love how easy this recipe was to make. I'm not a great cook, but this came out perfect. The flavors were amazing!
Sr Sajjad
[email protected]This Greek lemon and dill rice was a hit with my family! The flavors were perfectly balanced and the rice was cooked to perfection. Definitely a keeper!