This cake recipe features lemon zest, lemon juice, and yogurt to achieve a very lovely and light Greek-style cake.
Provided by Carol
Categories World Cuisine Recipes European Greek
Time 1h30m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 10-inch tube pan.
- Sift the flour, baking soda, and salt together. Set mixture aside.
- In a large bowl, beat the egg whites until soft peaks form. Gradually add 1/2 cup of the sugar, beating until stiff glossy peaks form. Set aside.
- Beat butter and remaining 1 1/2 cups sugar in a large bowl with an electric mixer until fluffy, 3 to 5 minutes. The mixture should be noticeably lighter in color.
- Blend in egg yolks, lemon zest, and lemon juice. Add flour mixture alternately with the yogurt, mixing until combined. Gently fold in the egg whites and pour the batter into the prepared pan.
- Bake in preheated oven until a tester inserted in the center comes out clean, 50 to 60 minutes. Let cake cool in pan for 10 minutes, then turn out onto a rack to finish cooling. Serves 12.
Nutrition Facts : Calories 443.2 calories, Carbohydrate 62.7 g, Cholesterol 136.3 mg, Fat 18.8 g, Fiber 0.7 g, Protein 7 g, SaturatedFat 11 g, Sodium 307.4 mg, Sugar 34.6 g
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Phanice Wabomba
[email protected]This cake is amazing! It's so moist and flavorful. The lemon flavor is perfect and the syrup adds a nice touch of sweetness. I'll definitely be making this again and again.
Mahedi Hasan Akash
[email protected]I made this cake for my family and they loved it! It's so easy to make and it turned out perfectly. The lemon flavor is just right and the syrup adds a nice touch of sweetness. I'll definitely be making this again.
Jose Lujan
[email protected]This cake is delicious! The lemon flavor is perfect and the cake is so moist. I'll definitely be making this again.
Christian Man
[email protected]I love this cake! It's so easy to make and it always turns out perfect. The lemon flavor is so refreshing and the syrup adds a nice touch of sweetness. I've made it for parties and potlucks and it's always a hit.
Kareem Ullah
[email protected]This cake is amazing! It's so moist and flavorful. The lemon flavor is perfect and the syrup adds a nice touch of sweetness. I'll definitely be making this again and again.
Jolene Herbst
[email protected]I made this cake for my family and they loved it! It's so easy to make and it turned out perfectly. The lemon flavor is just right and the syrup adds a nice touch of sweetness. I'll definitely be making this again.
wasim ashiq
[email protected]This cake is delicious! The lemon flavor is perfect and the cake is so moist. I'll definitely be making this again.
Sampson Ali
[email protected]I love this cake! It's so easy to make and it always turns out perfect. The lemon flavor is so refreshing and the syrup adds a nice touch of sweetness. I've made it for parties and potlucks and it's always a hit.
Dilber Ali
[email protected]Yum! This cake is delicious. It's light and fluffy, with a perfect balance of lemon and sweetness. The syrup adds a nice touch of moisture. I'll definitely be making this again.
Ilhaam Shaikh
[email protected]This cake is amazing! It's so moist and flavorful. The lemon flavor is perfect. I've made it twice now and it's been a hit both times.
Kayla Hurtado
[email protected]I'm not usually a fan of lemon cakes, but this one was really good! The cake was moist and flavorful, and the lemon flavor was subtle but still noticeable. I'll definitely be making this again.
walid khan
[email protected]I made this cake for a party and it was a hit! Everyone loved it. It's so easy to make and it turned out perfectly. Thanks for sharing!
Kristabel Muo
[email protected]This cake is so good! It's moist and fluffy, with a perfect balance of lemon and sweetness. The syrup really takes it to the next level. I highly recommend this recipe!
subbrn
[email protected]Delicious! The cake was light and fluffy, and the lemon flavor was just right. The syrup added a nice touch of sweetness. I'll definitely be making this again.
Shaun Davlin
[email protected]This is one of the best lemon cakes I've ever had! It's so moist and flavorful, and the lemon flavor is perfectly balanced. I'll definitely be making this again.
Yasir Khan
[email protected]Just made this cake and it's a keeper! The texture is so moist and the lemon flavor is so refreshing. I didn't have any problems with the recipe and it turned out perfectly. Thanks for sharing!
Mpho Komako
[email protected]Great recipe! I followed the instructions exactly and the cake turned out amazing. It was moist, flavorful, and had the perfect amount of sweetness. My family loved it!
Vindaris Bell
[email protected]Easy to make and incredibly delicious! The cake was light and fluffy, and the lemon flavor was perfectly balanced. The syrup was also a great addition, adding a nice sweetness and moisture. Will definitely be making this again!
Ghita Grancea
[email protected]This cake is a true delight! The combination of lemon and yogurt creates a moist and flavorful sponge, while the syrup adds a wonderful sweetness and tang. I'm definitely adding this recipe to my favorites!