GREEK LEMON SWEET POTATOES
This delicious side dish is perfect with just about any protein, or by itself for a satisfying veggie dish. The sweetness of the potatoes with the acidity of the lemon is a perfect pairing with the freshness of the parsley.
Provided by reese.moore13
Categories Low Protein
Time 20m
Yield 4 Portions, 4 serving(s)
Number Of Ingredients 6
Steps:
- Bring water to a boil in a saucepan large enough to fit potatoes. While water is coming to a boil wash and peel potatoes.
- Cut potatoes into 1/8 inch medallions and add to boiling water and cook for 4-5 minutes. The potatoes should hold their shape and be slightly firm in the middle. While potatoes are cooking chop the parsley and assemble the rest of the ingedients.
- Strain the potatoes and set a sauté pan over medium heat and add butter until barely foaming then add the potatoes to the pan and season with cumin and salt and pepper to taste. Cook the potatoes until slightly browned and fully cooked in the middle.
- Once the potatoes are cooked, add the lemon juice to the pan and toss until fully coated. Check for seasoning and turn off the heat. Once off the heat, add the chopped parsley and toss. Serve warm.
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BEN LINDOR
[email protected]This recipe is perfect for a weeknight meal.
Jasmine Sims
[email protected]I'm allergic to lemons. Can I substitute another citrus fruit?
Luke Santos (Flamenco)
[email protected]I'm not a big fan of sweet potatoes, but this recipe might change my mind.
Johnathan Redburn
[email protected]This recipe sounds delicious. I'm definitely going to give it a try.
Mary Thomas
[email protected]Can't wait to try this recipe! It looks amazing.
Aiden Bogli
[email protected]This recipe is a keeper! So easy and delicious.
TK gas
[email protected]The potatoes were a bit dry, but the sauce was delicious.
Jason Iannetti
[email protected]A bit too sweet for my taste, but still good.
Dorcas Mwanza
[email protected]Loved the crispy edges and the tangy sauce. A new favorite recipe!
Geoffrey Kenya
[email protected]The potatoes came out perfectly tender and the lemon-herb sauce was amazing. Highly recommend!
John Aggrey
[email protected]Easy to make and so flavorful! Will definitely be making this again.
FST Foysal
[email protected]Absolutely delicious! The lemon and herbs perfectly complemented the sweetness of the potatoes. My family loved it.