GREEK MUFFINS
This recipe comes from Cora Wetzstein's book „Muffins for fruity moments". It is very easy and quick to make and the muffins come out moist and tasty. You could use all sorts of different yogurts, nuts and fruits in this recipe, so feel free to experiment.
Provided by Lalaloula
Categories Quick Breads
Time 35m
Yield 6 muffins
Number Of Ingredients 10
Steps:
- In a big bowl combine all of the dry ingredients.
- In a second bowl combine yogurt, honey, egg and oil.
- Add the wet to the dry ingredients and stir only until just combined (do not overmix).
- Fill batter into prepared muffin tins and bake in the pre-heated oven at 180°C/350°F for about 25 minutes or until a toothpick inserted in the centre comes out clean and muffins are nicely browned.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #breads #greek #european #picnic #vegetarian #muffins #nuts #dietary #quick-breads #brunch #to-go
You'll also love
Fatima Ali
[email protected]I followed the recipe exactly, but my muffins turned out dense and gummy. I'm not sure what went wrong.
Omg Omg
[email protected]These muffins were a little too dry for my taste. I think I'll try adding some extra yogurt or milk next time.
jobrothers jobrothers
[email protected]I'm not a huge fan of citrus flavors, but these muffins were surprisingly good. The yogurt helped to balance out the tartness of the oranges and lemons.
Janak Aryal
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They're also a great way to get your kids to eat their fruit.
Kumail AsgharMehdi
[email protected]I love the tangy flavor of these muffins! The yogurt makes them extra moist and fluffy.
panda lover
[email protected]These muffins are delicious! The orange and lemon flavors are so refreshing, and the muffins are so moist and fluffy.
Abdulrauf rajpoot 44
[email protected]These muffins are so easy to make! I had them in the oven in less than 15 minutes. They're also a great way to use up leftover yogurt.
Mb Noyon sardar
[email protected]I made these muffins for a brunch party and they were a huge success! Everyone loved the light and fluffy texture, and the citrus flavor was a refreshing change from the usual blueberry or chocolate muffins.
Oswldo Quiahua
[email protected]These muffins were a hit with my family! The flavors of lemon and orange were perfectly balanced, and the muffins were moist and fluffy. I'll definitely be making these again.