GREEK POTATOES WITH LEMON VINAIGRETTE

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Greek Potatoes with Lemon Vinaigrette image

Categories     Herb     Potato     Side     Roast     Kid-Friendly     Lemon     Fall     Summer     Parsley     Oregano     Bon Appétit     Small Plates

Yield Makes 4 servings

Number Of Ingredients 8

1 1/2 cups olive oil
5 tablespoons fresh lemon juice
2 tablespoons chopped shallots
2 tablespoons chopped fresh oregano or 1 tablespoon dried
1 tablespoon chopped fresh Italian parsley
2 garlic cloves, minced
3 pounds large russet potatoes, peeled, each cut lengthwise into 6 wedges
1/2 cup chicken stock or canned low-salt chicken broth

Steps:

  • Preheat oven to 425°F. Whisk olive oil, lemon juice, shallots, oregano, parsley and garlic in medium bowl to blend. Season vinaigrette with salt and pepper.
  • Toss potatoes with 1/2 cup vinaigrette on heavy large rimmed baking sheet. Reserve remaining vinaigrette for serving. Pour chicken stock around potatoes. Sprinkle potatoes with salt and pepper. Roast potatoes until tender and golden brown, turning occasionally, about 45 minutes. Cool completely. Using metal spatula, loosen potatoes from baking sheet to prevent sticking. (Can be prepared 3 hours ahead. Let stand on baking sheet at room temperature.)
  • Preheat oven to 425°F. Rewarm potatoes until crisp, about 15 minutes. Divide potatoes equally among plates. Drizzle some reserved lemon vinaigrette over potatoes.

Dottie Secatero
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These potatoes were a bit too oily for my taste.


Hawary Hawary
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I'm not a huge fan of potatoes, but these were really good. The lemon vinaigrette is what makes them.


Big Plenty
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These potatoes are so easy to make and they're so delicious. I'll definitely be making them again.


Mr Sanan
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I made these potatoes for my family and they loved them. I'll definitely be making them again.


Romantic channel bd 420
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I followed the recipe exactly and the potatoes came out perfect. I highly recommend this recipe.


Nikesh Shrestha
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These potatoes were a bit too oily for my taste.


Forchung Solomon
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I'm not a huge fan of potatoes, but these were really good. The lemon vinaigrette is what makes them.


Stephanie Hernandez
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These potatoes are so easy to make and they're so delicious. I'll definitely be making them again.


Deejay Jash
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I made these potatoes for a party and they were a huge success. Everyone loved them!


Zahid Baloch
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These potatoes are amazing! I've made them several times now and they're always a hit. The lemon vinaigrette is the perfect finishing touch.