GREEK PULLED PORK
A co-worker shared this recipe with me. This is another one of my favorite slow cooker comfort foods. I don't know how I survived without this recipe in my life. I am glad I don't have to, and neither do you! I like to serve this on a hoagie or roll with chips and dip. Cook on High for 4 hours or on Low for 8.
Provided by 6ela
Categories World Cuisine Recipes European Greek
Time 4h10m
Yield 8
Number Of Ingredients 3
Steps:
- Place pork tenderloin into a slow cooker, sprinkle meat generously with Greek seasoning, and pour the jar of peperoncini peppers with their juice over the pork. Cook 4 hours on High.
- Shred the pork using 2 forks and allow to cook 10 to 15 more minutes.
Nutrition Facts : Calories 145.9 calories, Carbohydrate 3.7 g, Cholesterol 63.2 mg, Fat 4.6 g, Fiber 0.9 g, Protein 21 g, SaturatedFat 1.6 g, Sodium 1135.1 mg
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Asantewaa Rose
r.asantewaa79@yahoo.comThis Greek pulled pork looks delicious!
Agero Esther
e.agero71@hotmail.frI can't wait to try this Greek pulled pork recipe.
Sajid Tricks
tricks_s51@yahoo.comThis Greek pulled pork is a must-try for any fan of Greek food.
Nanki Garage
garage.n25@yahoo.comI'm so glad I found this recipe. It's the best Greek pulled pork I've ever had.
Damien Puente
d_p@yahoo.comThis Greek pulled pork is the perfect party food. It's easy to make ahead of time and can be served hot or cold. Plus, everyone loves it!
Ntovhedzeni Gemeli
g_n@hotmail.comI love the unique flavor of this Greek pulled pork. The combination of spices is perfect and the meat is incredibly tender.
Bomba Ver
bombaver7@hotmail.comThis Greek pulled pork is a great way to use up leftover pork shoulder. It's also a great option for a quick and easy weeknight meal.
Heny Wizzy
wheny98@yahoo.comI'm not usually a fan of pulled pork, but this Greek version is amazing! The meat is so flavorful and the tzatziki sauce is the perfect complement.
Awais Sabir hasnain
h.a@hotmail.co.ukI've made this Greek pulled pork several times now and it's always a hit. The meat is always tender and juicy, and the tzatziki sauce is the perfect finishing touch.
Chris Eastman
chris-eastman@yahoo.comThis Greek pulled pork is perfect for a summer cookout or potluck. It's easy to make ahead of time and can be served hot or cold.
Keshia
keshia@gmail.comI love that this recipe uses Greek yogurt instead of mayonnaise in the tzatziki sauce. It makes the sauce lighter and healthier, without sacrificing any of the flavor.
Just Kurka
jk90@aol.comThis Greek pulled pork is a great way to change up your usual barbecue routine. The meat is so tender and flavorful, and the tzatziki sauce adds a refreshing touch.
Joel Baptiste
joel_b11@gmail.comI was hesitant to try this recipe because I'm not a big fan of Greek food, but I'm so glad I did! The pork was amazing and the tzatziki sauce was the perfect complement.
Hamza Arif
h39@aol.comI've tried a lot of pulled pork recipes, but this one is by far the best. The combination of Greek spices and slow cooking makes the meat incredibly juicy and flavorful.
Payel Akter
a21@gmail.comThis Greek pulled pork was a hit at my last party! Everyone loved the unique flavor and tenderness of the meat. I'll definitely be making this again.