GREEK PULLED PORK
A co-worker shared this recipe with me. This is another one of my favorite slow cooker comfort foods. I don't know how I survived without this recipe in my life. I am glad I don't have to, and neither do you! I like to serve this on a hoagie or roll with chips and dip. Cook on High for 4 hours or on Low for 8.
Provided by 6ela
Categories World Cuisine Recipes European Greek
Time 4h10m
Yield 8
Number Of Ingredients 3
Steps:
- Place pork tenderloin into a slow cooker, sprinkle meat generously with Greek seasoning, and pour the jar of peperoncini peppers with their juice over the pork. Cook 4 hours on High.
- Shred the pork using 2 forks and allow to cook 10 to 15 more minutes.
Nutrition Facts : Calories 145.9 calories, Carbohydrate 3.7 g, Cholesterol 63.2 mg, Fat 4.6 g, Fiber 0.9 g, Protein 21 g, SaturatedFat 1.6 g, Sodium 1135.1 mg
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Asantewaa Rose
[email protected]This Greek pulled pork looks delicious!
Agero Esther
[email protected]I can't wait to try this Greek pulled pork recipe.
Sajid Tricks
[email protected]This Greek pulled pork is a must-try for any fan of Greek food.
Nanki Garage
[email protected]I'm so glad I found this recipe. It's the best Greek pulled pork I've ever had.
Damien Puente
[email protected]This Greek pulled pork is the perfect party food. It's easy to make ahead of time and can be served hot or cold. Plus, everyone loves it!
Ntovhedzeni Gemeli
[email protected]I love the unique flavor of this Greek pulled pork. The combination of spices is perfect and the meat is incredibly tender.
Bomba Ver
[email protected]This Greek pulled pork is a great way to use up leftover pork shoulder. It's also a great option for a quick and easy weeknight meal.
Heny Wizzy
[email protected]I'm not usually a fan of pulled pork, but this Greek version is amazing! The meat is so flavorful and the tzatziki sauce is the perfect complement.
Awais Sabir hasnain
[email protected]I've made this Greek pulled pork several times now and it's always a hit. The meat is always tender and juicy, and the tzatziki sauce is the perfect finishing touch.
Chris Eastman
[email protected]This Greek pulled pork is perfect for a summer cookout or potluck. It's easy to make ahead of time and can be served hot or cold.
Keshia
[email protected]I love that this recipe uses Greek yogurt instead of mayonnaise in the tzatziki sauce. It makes the sauce lighter and healthier, without sacrificing any of the flavor.
Just Kurka
[email protected]This Greek pulled pork is a great way to change up your usual barbecue routine. The meat is so tender and flavorful, and the tzatziki sauce adds a refreshing touch.
Joel Baptiste
[email protected]I was hesitant to try this recipe because I'm not a big fan of Greek food, but I'm so glad I did! The pork was amazing and the tzatziki sauce was the perfect complement.
Hamza Arif
[email protected]I've tried a lot of pulled pork recipes, but this one is by far the best. The combination of Greek spices and slow cooking makes the meat incredibly juicy and flavorful.
Payel Akter
[email protected]This Greek pulled pork was a hit at my last party! Everyone loved the unique flavor and tenderness of the meat. I'll definitely be making this again.