GREEK TURKEY BURGERS
Make and share this Greek Turkey Burgers recipe from Food.com.
Provided by _Pixie_
Categories Poultry
Time 20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Prepare charcoal grill for direct heat cooking.
- Remove cooking rack from grill and spray with non-stick cooking spray.
- In medium bowl combine turkey, olives, parsley, garlic, cinnamon, nutmeg, salt and pepper.
- Evenly distribute mixture into four burgers (approximately 4 1/2 inches in diameter). Grill burgers 2 to 3 minutes per side until meat thermometer registers 160 to 165 degrees F.
- and meat is no longer pink in center.
- To serve, spread 1 tablespoon sour cream on pita.
- Place cooked burger on bottom half of pita and top evenly with cucumber and 1 tablespoon Feta cheese. Fold over top half of pita and serve.
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jackkiller master shadow
[email protected]These burgers were a great way to use up some leftover turkey. They were easy to make and very tasty.
Nandipha Ntini
[email protected]I've tried many turkey burger recipes, but this one is by far the best. The burgers are so moist and flavorful.
sadeeya oficial
[email protected]These burgers were a bit too dry for my taste. I think I should have added more moisture to the mixture.
Latonia Artis
[email protected]I made these burgers for my family and they loved them! The tzatziki sauce was the perfect complement to the flavorful burgers.
Aron Wade
[email protected]I followed the recipe exactly and the burgers were delicious! I served them with tzatziki sauce, feta cheese, and pita bread.
nancy Ramirez
[email protected]These burgers were so easy to make and they turned out perfectly. I'll definitely be making them again.
Isabella Davila
[email protected]I'm not a big fan of turkey burgers, but these were really good! The spices and the tzatziki sauce made all the difference.
Wayne Nleya
[email protected]These burgers were a little too spicy for my taste. I think I'll use less cayenne pepper next time.
Ahmed Nuhu
[email protected]I've made these burgers several times and they're always a hit. They're so easy to make and the flavor is incredible.
Zack Uba
[email protected]These burgers were amazing! I made them for a party and everyone loved them. The tzatziki sauce is a must-have.
Tangata “Tu Tangata” Whenua
[email protected]I wasn't impressed with these burgers. They were bland and lacked flavor. I won't be making them again.
Julian Uribe
[email protected]These burgers were a bit dry for my taste. I think I should have used more olive oil or added some chopped vegetables to the mixture.
Md Shoyel
[email protected]I love these burgers! They're so juicy and flavorful. I always make a double batch so I can have leftovers for lunch the next day.
Shaista Dildar
[email protected]These burgers were easy to make and very flavorful. I used ground chicken instead of turkey, and they turned out great. I served them with tzatziki sauce, feta cheese, and pita bread.
Junior Miranda
[email protected]I made these burgers last night and they were a hit! My family loved them. The tzatziki sauce was so good, too. I will definitely be making these again.
Awal Bp
[email protected]Wow! These Greek Turkey Burgers were absolutely delicious! The flavors were amazing, and the tzatziki sauce was the perfect complement. I'll definitely be making these again soon.