GREEN BEAN AND FETA SALAD
A tasty salad using fresh green beans and feta cheese in a tangy dressing.
Provided by LIZ1888
Categories Salad Vegetable Salad Recipes Green Bean Salad Recipes
Time 4h35m
Yield 5
Number Of Ingredients 12
Steps:
- Thinly slice the onion and place into a colander over the sink. Add the cleaned green beans to a large pot of boiling water and boil until crisp tender (about 4 minutes). When the beans are done, drain the water into the colander to slightly cook the onions. Immediately rinse all in cold water to stop the cooking process.
- For the dressing: In a large bowl, whisk together the garlic, rice wine vinegar, cider vinegar, oil, sugar, salt, pepper, hot sauce and Worcestershire sauce. Add beans, onions and cheese and stir until combined. Place in a nonreactive container and refrigerate for at least 4 hours. Enjoy!
Nutrition Facts : Calories 259.3 calories, Carbohydrate 15.8 g, Cholesterol 20.2 mg, Fat 19.9 g, Fiber 5 g, Protein 6 g, SaturatedFat 4.5 g, Sodium 618.4 mg, Sugar 6.4 g
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Md Jumman
[email protected]This salad is a great way to use up leftover green beans. It's also a healthy and delicious side dish.
Faloo
[email protected]I'm not a big fan of feta cheese, but I really enjoyed this salad. The dressing is what makes it.
GULSHAN Chaudhary
[email protected]This salad is a great make-ahead dish. You can make it a day ahead of time and it will still be delicious.
Tony Cunningham
[email protected]I love how versatile this salad is. You can add different ingredients to it, depending on what you have on hand.
Durjoy Mondol
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a delicious and satisfying side dish.
Mst Asha
[email protected]I've been looking for a new green bean salad recipe, and this one is perfect! It's easy to make and so delicious.
Tswj Yeej Xiong
[email protected]This salad is so refreshing and flavorful! I love the combination of green beans, feta, and red onion.
Inosencio Mariscal
[email protected]I made this salad for a picnic, and it was a hit! Everyone loved the combination of flavors.
Salman Kazmi
[email protected]This salad is a great way to use up leftover green beans. It's also a healthy and delicious side dish.
Husban Saleem
[email protected]I'm not a huge fan of green beans, but I really enjoyed this salad. The dressing is what makes it - it's so flavorful and tangy.
Ali Hyder Chandio
[email protected]This salad is perfect for summer! The green beans are crisp and refreshing, and the feta adds a salty, tangy flavor. I love to serve it with grilled fish or chicken.
Sunil Sherpa
[email protected]I added some grilled chicken to this salad, and it was delicious! It's a great way to get a complete meal in one dish.
J0eYT (yourselfyt on twitch)
[email protected]This salad is so easy to make, and it's a great way to use up any leftover green beans. I also love that it's a healthy and refreshing side dish.
Matthew Cunningham
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. The combination of green beans, feta, and red onion is just perfect.
Prakash Khadka
[email protected]This green bean and feta salad was a hit at my last potluck! The flavors were so fresh and bright, and the dressing was perfectly tangy. I'll definitely be making this again.