GREEN BEAN CASSEROLE FOR TWO
This dish always conjures up memories of Mom's traditional Christmas dinner with all the trimmings. Everyone loves green beans when they're dressed up in a creamy suace and topped with golden french-fried onions.-Christy Hinrichs, Parkville, Missouri
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the soup, milk, soy sauce and pepper. Stir in beans and 1/4 cup onions. Transfer to a 2 or 3 cup baking dish coated with cooking spray. Sprinkle with remaining onions. , Bake, uncovered, at 400° for 12-15 minutes or until bubbly.
Nutrition Facts : Calories 125 calories, Fat 8g fat (3g saturated fat), Cholesterol 2mg cholesterol, Sodium 565mg sodium, Carbohydrate 11g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein.
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Gertrude Copeland
[email protected]I'm so glad I found this recipe.
monaim kebaili
[email protected]This is a great recipe for a potluck or holiday dinner.
Lilly Sharman
[email protected]I highly recommend this recipe.
Abdul Samad Yousafzai
[email protected]This casserole is a must-try for any green bean lover.
Richard Figueroa
[email protected]I will definitely be making this casserole again.
Dj Hanzy Drummer
[email protected]This is the best green bean casserole recipe I've ever had.
Sabirjan Gbr
[email protected]I made this casserole for my family and they all loved it. Even my picky son ate it!
Nefertiti LKT
[email protected]This casserole is perfect for a holiday meal.
Shairbaz Shairbaz
[email protected]I'm not a huge fan of green bean casserole, but this recipe changed my mind. It's so delicious!
Waqar mukhtar
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Md Shabul
[email protected]I love the crispy onion topping on this casserole. It adds so much flavor and texture.
AB Bormon
[email protected]This casserole is so easy to make, even for a beginner cook.
Dr. Buzz
[email protected]I love that this recipe uses fresh green beans. It makes such a difference in the flavor.
Celia Philogene
[email protected]This is my go-to recipe for green bean casserole. It's always a crowd-pleaser.
Joann Garcia
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Lee Goiveia
[email protected]This recipe is a great way to use up leftover green beans. I also added some chopped mushrooms and cooked chicken to make it a more complete meal.
Ambri Hidri
[email protected]This is the best green bean casserole recipe I've ever tried! It's so easy to make and always turns out perfect. I love the crispy onion topping and the creamy sauce.
Isaiah
[email protected]I tried this recipe last night and it was a hit! My husband and I both loved it. The casserole was creamy and flavorful, and the green beans were cooked perfectly. I will definitely be making this again.
Becoming Cyberlink
[email protected]This green bean casserole is a lifesaver for busy weeknights! It's so easy to make and only uses a few ingredients. I love that it's a healthier version of the classic dish, but it still has all the flavor.