GREEN BEAN SOUP - BOU'NESCHLUPP
Make and share this Green Bean Soup - Bou'neschlupp recipe from Food.com.
Provided by Elmotoo
Categories Potato
Time 50m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Put 2c sliced green or wax beans and 1c diced potatoes and chopped onion into a soup pot.
- Cover with water and boil until soft.
- Fry 4 slices of bacon and add bacon bits and fat to soup.
- Add about ½ pint of cream and simmer (sour cream is even more delicious).
- Some people like to add a "Mettwurscht" (sausage) to their "Bou'neschlupp"
- Add salt & pepper to taste.
Nutrition Facts : Calories 274.3, Fat 22.6, SaturatedFat 13, Cholesterol 72.8, Sodium 94.1, Carbohydrate 15.6, Fiber 2.9, Sugar 3.7, Protein 4.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lonnie Lanier
[email protected]I'm not a big fan of green beans, but I actually really enjoyed this soup. It's very creamy and flavorful.
Aniq Mumtaz
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love it!
Stephen Asaph Preach Nichols
[email protected]I love the simplicity of this soup. It's made with just a few ingredients, but it's packed with flavor.
Ashifa Basheer
[email protected]This soup is so comforting and flavorful. It's perfect for a cold winter day.
kyaw nying
[email protected]I made this soup for a potluck, and it was a huge success. Everyone loved it!
EDWIN WACHIRA
[email protected]This was my first time making green bean soup, and it turned out great! I followed the recipe exactly, and it was perfect.
Ketra Asiimwe
[email protected]I've made this soup several times now, and it's always a hit. My family loves the creamy texture and the flavorful broth.
Rabia Noreen
[email protected]This green bean soup is delicious and easy to make! I love that it's a one-pot meal, and the leftovers are just as good the next day.