SMOTHERED PORK CHOPS
Smothered Pork Chops shared by Simone Greene of Winchester, Virginia can be prepared in a flash using convenient stuffing mix. But they boast a delicious from-scratch flavor and will fill your house with the mouthwatering aroma of simmering apples, cinnamon and brown sugar. "It's a dish my Mom used to make when I was still living at home," Simone recalls. "The sweetness of the apple mixture makes such a nice complement to the savory stuffing and chops."-Simone Greene, Winchester, Virginia
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Prepare stuffing mix according to package directions. Meanwhile, in a large skillet, cook pork chops in butter over medium heat for 2-3 minutes on each side or until lightly browned. , Stir in the apples, brown sugar, water and salt. Top with meat with stuffing; sprinkle with cinnamon. Bring to a boil. Reduce heat; cover and simmer for 4-6 minutes or until a thermometer inserted in the meat reads 145°. Let stand for 5 minutes before serving.
Nutrition Facts : Calories 686 calories, Fat 26g fat (13g saturated fat), Cholesterol 120mg cholesterol, Sodium 1081mg sodium, Carbohydrate 74g carbohydrate (45g sugars, Fiber 3g fiber), Protein 39g protein.
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Salina Salina
[email protected]I've made this recipe a few times and it's always been good. The pork chops are always tender and flavorful, and the gravy is delicious. I like to serve it with rice or noodles.
Abdulmalik dangana
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The pork chops are so tender and juicy, and the gravy is delicious. I like to serve it with mashed potatoes and green beans.
Samjhana Rai
[email protected]I tried this recipe and it was a disaster! The pork chops were tough and dry, and the gravy was bland. I followed the recipe exactly, so I'm not sure what went wrong.
MH mehandi
[email protected]This is a great recipe! I've made it several times and it always turns out well. The pork chops are always tender and flavorful, and the gravy is delicious. I like to serve it with rice or noodles.
Mathiang Deng Jr
[email protected]I made this recipe last night and it was absolutely delicious! The pork chops were so tender and juicy, and the gravy was flavorful. I served it with mashed potatoes and green beans, and it was a hit with my family.