No matter how much I make, it's never enough and it couldn't be simpler to make. Even those who hate veggies love this green bean almondine!
Provided by judilicious
Categories Side Dish Vegetables Green Beans
Time 30m
Yield 4
Number Of Ingredients 5
Steps:
- Place beans into a microwave-safe casserole dish with enough water to cover the bottom. Microwave on high power until almost tender, 8 to 10 minutes. Drain in a colander and refresh under cold running water to keep the nice green color.
- Heat a frying pan over medium heat. Add almonds and cook until just starting to turn golden, about 5 minutes, watching closely so as to not burn. Take pan off of heat and add butter to melt. Return to heat and add garlic. Mix in green beans, season with salt and pepper, and continue to stir until heated through, 5 to 7 minutes.
Nutrition Facts : Calories 152.1 calories, Carbohydrate 10.6 g, Cholesterol 15.3 mg, Fat 11.2 g, Fiber 4.9 g, Protein 4.4 g, SaturatedFat 4.1 g, Sodium 87.9 mg, Sugar 2 g
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Noobling
[email protected]This is one of my favorite green bean recipes. It's so easy to make and it always turns out great.
Yasir Yaseen
[email protected]Green beans almondine is a healthy and delicious dish that is perfect for any occasion.
Twinomugisha Henry
[email protected]I've made this dish a few times and it's always a crowd-pleaser. Everyone loves the crispy almonds and the tender green beans.
Anjan roka
[email protected]This is a great dish to serve as a side with chicken or fish. It's also a nice vegetarian main course.
Jadia Jakir
[email protected]I love the crunch of the almonds and the pop of flavor from the garlic in this dish.
Abdu Seid
[email protected]Green beans almondine is a classic French dish that is easy to make and always a hit. The combination of green beans, almonds, and butter is simple but delicious.