Recipe comes from Lynn Rosetto Kasper's cookbook The Splendid Table. It's amazing how a little balsamic can invigorate basil pesto! I've changed the order for the pesto, hopefully this will solve the problem other reviewers have experienced.
Provided by Galley Wench
Categories Vegetable
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Making the Pesto:.
- Combine the basil and Parmigiano-Reggiano cheese in a blender or food processor and blend until the basil is finely chopped, but not pureed.
- Add the olive oil, and garlic and blend until almost smooth.
- Season with salt and pepper and set aside.
- Cooking the Beans:.
- Pour about 2 inches of water into a 6 quart pot.
- Place a collapsible steamer in the pot, cover, and bring to a full boil.
- Place beans in the steamer, cover the pot, and steam 6 minutes, or until tender crisp.
- Mix 4 tablespoons balsamic vinegar with 1/2 teaspoon dark brown sugar.
- Remove the beans to a shallow serving bowl.
- Add the pesto to the beans, stirring in the vinegar/sugar mixture.
- Toss to thoroughly coat the beans.
- Taste for seasoning and serve hot or at room temperature.
- Note: Refrigeration will alter the flavors so best served right after the pesto and beans are combined.
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Michelle Banton
[email protected]This recipe was easy to follow and the results were delicious! The green beans were cooked perfectly and the balsamic pesto was amazing. I will definitely be making this again.
Jimbo Wilson
[email protected]Loved this recipe! The green beans were so flavorful and the balsamic pesto was amazing. I will definitely be making this again.
Ajaya Bohora
[email protected]This was a great recipe! The green beans were perfectly cooked and the balsamic pesto was so flavorful. I will definitely be making this again.
Nayeem ahmed Robin
[email protected]This recipe was a hit! The green beans were cooked perfectly and the balsamic pesto was so flavorful. I will definitely be making this again.
Anand Sah
[email protected]Loved this recipe! The green beans were so flavorful and the balsamic pesto was amazing. I will definitely be making this again.
Dawie van Jaarsveldt
[email protected]This was a great side dish! The green beans were cooked perfectly and the balsamic pesto was so flavorful. I will definitely be making this again.
Laiba Akram Quershi
[email protected]I'm not a huge fan of green beans, but this recipe changed my mind! The balsamic pesto was so flavorful and really made the green beans taste delicious. I will definitely be making this again.
Sakhawat ali Saaikh
[email protected]This recipe was easy to follow and the results were delicious! The green beans were cooked perfectly and the balsamic pesto was amazing. I will definitely be making this again.
Cathireni Makena
[email protected]I made this recipe for my family and they loved it! The green beans were perfectly cooked and the balsamic pesto was so flavorful. I will definitely be making this again.
Md bappy Khan
[email protected]Loved this recipe! The green beans were so flavorful and the balsamic pesto was amazing. I will definitely be making this again.
Kate Lavigne
[email protected]Delicious! The balsamic pesto was the perfect complement to the green beans. I will definitely be making this again.
Bristy Akter
[email protected]This was a great recipe! The green beans were perfectly cooked and the balsamic pesto was so flavorful. I will definitely be making this again.
Quaesi Mandate
[email protected]I'm not a big fan of green beans, but this recipe changed my mind! The balsamic pesto was amazing and really made the green beans taste delicious. I'll definitely be making this again.
Bob Lee
[email protected]This dish was a hit at my dinner party! Everyone loved the combination of flavors and textures. The green beans were cooked perfectly and the pesto was so flavorful. I will definitely be making this again.
Lila Daley
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of green beans, but I'm so glad I did! The balsamic pesto was amazing and really transformed the green beans. I will definitely be making this again.
Shami Turk
[email protected]Super easy to make and so delicious! I used fresh basil from my garden and it really made the dish. The balsamic vinegar added a nice tanginess that I loved. Will definitely make this again.
Adam Writes
[email protected]I've always been a fan of green beans, but this recipe takes them to the next level. The balsamic pesto is a game-changer, adding so much flavor and complexity to the dish. I'll definitely be making this again and again.
Habi Ismail
[email protected]This green beans with balsamic pesto was an absolute delight! The flavors were perfectly balanced, with the pesto adding a nutty and herbaceous flavor to the crisp-tender green beans. The balsamic vinegar added a touch of sweetness and acidity that r