GREEN BEANS WITH CARAMELIZED ONIONS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Green Beans with Caramelized Onions image

The combination of flavors is what makes this dish a hit!

Provided by Dani

Categories     Side Dish     Vegetables     Onion

Time 20m

Yield 8

Number Of Ingredients 7

1 tablespoon olive oil
1 tablespoon white sugar
1 (16 ounce) package frozen pearl onions
1 (16 ounce) package frozen cut green beans, thawed
1 tablespoon fresh dill weed
½ teaspoon salt
¼ teaspoon ground black pepper

Steps:

  • Heat the oil and sugar in a large skillet over medium-high heat. Add the onions; cook and stir until tender and golden brown, about 10 minutes.
  • Mix the green beans with the onions, and cook for about 3 minutes. Remove from heat and season with dill, salt and pepper.

Nutrition Facts : Calories 72.5 calories, Carbohydrate 13.2 g, Fat 1.7 g, Fiber 1.5 g, Protein 1.4 g, SaturatedFat 0.2 g, Sodium 155.6 mg, Sugar 5 g

Waroon Kumar
[email protected]

These green beans with caramelized onions are a delicious and easy side dish. I highly recommend them!


King Richy
[email protected]

These green beans are so good! I've made them several times and they're always a hit. The caramelized onions really make the dish.


Tasneem Louw
[email protected]

I love the combination of green beans and caramelized onions. This dish is always a hit at potlucks.


Alfred Nartey
[email protected]

This was an easy and flavorful side dish. I served it with grilled chicken and it was a perfect complement.


King Emmy kiss
[email protected]

These green beans were delicious! The caramelized onions were the perfect touch. I will definitely be making this dish again.


Michael chhour
[email protected]

I'm not a big fan of green beans, but this dish changed my mind. The caramelized onions really made a difference. I'll definitely be making this again.


Usama Kazibwe
[email protected]

This dish was a great way to use up some leftover green beans. I added some chopped bacon to the caramelized onions and it was even better. Definitely recommend!


Mary Caroline Kagio
[email protected]

Yum! I love green beans and caramelized onions, so this dish was a no-brainer for me. It was so easy to make and so delicious. I will definitely be making it again.


Quarantine Gaming
[email protected]

Easy and delicious! I made this as a side dish for a weeknight meal and it was a big hit with my family. The green beans were tender and flavorful, and the caramelized onions were the perfect addition.


asrzz xz
[email protected]

These green beans with caramelized onions were a hit at my dinner party! The caramelized onions added a delicious sweetness that balanced out the bitterness of the green beans. I will definitely be making this dish again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #low-protein     #healthy     #side-dishes     #beans     #vegetables     #easy     #dinner-party     #holiday-event     #dietary     #christmas     #thanksgiving     #low-sodium     #low-cholesterol     #low-calorie     #low-carb     #healthy-2     #low-in-something     #green-yellow-beans     #onions     #3-steps-or-less