GREEN BEANS WITH SUNFLOWER SEEDS
This is just yummmm, fast & serves as a nice foil for a more unctuous meal (think pork ragu) or as part of a lighter meal allround.
Provided by Busters friend
Categories Vegetable
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Snap ends off beans; cut in half if beans are large. Bring 1 cup water to a boil in a saucepan. Add the beans, onion, garlic, salt, if using, and pepper.
- Bring back to a boil and then reduce the heat to a simmer and cook about 8 minutes, until the beans are crisp-tender; drain.
- Sprinkle the sunflower seeds and oregano over the beans. Toss lightly to mix.
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Mohammadi dunya
[email protected]I love the combination of flavors in this dish.
tuuzaire sharifah
[email protected]This recipe is a great way to use up leftover green beans.
XAVIER RAMOS
[email protected]I've made this dish several times, and it's always a hit.
Ashur Faiz
[email protected]This is a great recipe for a potluck or party.
Odongo Ricky
[email protected]I'm not a big fan of sunflower seeds, but I really liked them in this dish.
Majid Unar
[email protected]This dish is healthy and delicious. It's a great way to get your daily dose of vegetables.
Youyou Bouzidi
[email protected]I'm always looking for new ways to cook green beans, and this recipe is definitely a keeper.
Md Alom
[email protected]This is a simple recipe, but it's packed with flavor.
Ogbonna Samuel
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind. The sunflower seeds add a really nice touch.
William Kupu
[email protected]This dish is a great way to use up leftover green beans.
Ya Man
[email protected]I added some extra garlic to the recipe, and it really took the dish to the next level.
Shanese Taylor- Bonner
[email protected]I followed the recipe exactly, and the green beans turned out perfectly. They were crisp and flavorful.
Kent Farmer
[email protected]I made this dish for my family, and they loved it! Even my picky kids ate it all up.
Yohancee Santi
[email protected]This is a great recipe for a quick and easy side dish.
Sameer sabzwari
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The sunflower seeds add a nice crunch.
Charles Morrow
[email protected]These green beans with sunflower seeds were a hit at my last dinner party! The combination of flavors and textures was perfect.