Provided by Ree Drummond : Food Network
Categories side-dish
Time 25m
Yield 8 to 10 servings
Number Of Ingredients 7
Steps:
- Add the bacon and onion to a large skillet over medium heat. Cook, stirring, until the bacon is beginning to crisp and the onions are golden, 5 to 7 minutes.
- Increase the heat to medium high and add the green beans and tomato paste. Stir and allow to cook for a minute or two. Add the tomatoes, crushing them with your hands as you add them. Stir to combine. Season with salt, pepper and cayenne. Bring the mixture to a simmer and simmer until thickened and the beans are soft but still green, 5 to 7 minutes.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #side-dishes #vegetables #dinner-party #stove-top #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #green-yellow-beans #tomatoes #equipment
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juanid khan
[email protected]I love the simplicity of this recipe. It's a great way to cook green beans without a lot of fuss.
Ire Oluwa
[email protected]These green beans are a great way to use up fresh green beans. They are also a healthy and delicious side dish.
yvette robinson
[email protected]I've made this recipe several times, and it always turns out great. The green beans are always cooked perfectly, and the tomatoes and onions add a lot of flavor.
Syeda Kashaf
[email protected]This is my go-to recipe for green beans. They are always a hit with my family and friends.
Tebello Ramango
[email protected]I love this recipe! The green beans are always tender and flavorful.
Areeba Alam
[email protected]These green beans are a great side dish for any meal. They are easy to make and delicious.
John Kellogg
[email protected]I made these green beans for a potluck, and they were a big hit. I will definitely be making them again.
payar walay
[email protected]These green beans were a hit at my party. Everyone loved them.
Poppy Daly
[email protected]I'm always looking for new ways to cook green beans, and this recipe is a keeper. The tomatoes and onions add a lot of flavor, and the beans are cooked perfectly.
L8Again
[email protected]I made these green beans for my family, and they loved them. They are a great way to use up fresh green beans.
MaHn00R Sheikh
[email protected]These green beans were so easy to make, and they were delicious! I will definitely be making them again.
Surjo Khan
[email protected]I followed the recipe exactly, and the green beans turned out great! They were tender and flavorful. I will definitely be making this recipe again.
karl byrne
[email protected]These green beans were a great side dish for my grilled chicken. They were flavorful and healthy. I will definitely be making them again.
Glenda Rodriguez
[email protected]I'm not a huge fan of green beans, but I really enjoyed this recipe. The tomatoes and onions added a lot of flavor, and the beans were cooked perfectly. I will definitely be making this recipe again.
Ashok Shah
[email protected]I made these green beans for a potluck, and they were a hit! Everyone loved them. I even had people asking me for the recipe. They are so easy to make, and they are a great way to use up fresh green beans.
Liyaqatali Ali
[email protected]These green beans were so delicious! I followed the recipe exactly and they turned out perfect. The tomatoes added a nice sweetness to the dish, and the garlic and onions gave it a savory flavor. I will definitely be making this recipe again.