GREEN BEANS WITH TOMATOES, OLIVES, AND FETA
Not your usual green beans, but so great and easy. I had these as a side at a restaurant in Atlanta and have re-created this version.
Provided by alijen
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a medium bowl, prepare an ice bath for cooling the beans.
- Cook the beans in salted boiling water, about 6 minutes, until crisp, but tender.
- Drain the beans, then cool in the ice bath.
- Drain and put the beans in a serving dish.
- Add the feta cheese to the cooled beans.
- Heat the olive oil and add the garlic, about 60 seconds, until fragrant.
- Remove form heat and add the tomatoes, olives, lemon juice, and oregano.
- Toss this mixture.
- Pour over green beans and feta and stir gently to combine.
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x_xThisDachi
[email protected]This dish was just okay. I think it would have been better with fresh tomatoes and olives.
Sharmin Yasmin
[email protected]I followed the recipe exactly, but the green beans were still tough. I think I will try cooking them for a longer period of time next time.
Asian White
[email protected]This dish was a bit bland for my taste. I think it needed more seasoning.
Saif Uddin
[email protected]I was a bit skeptical about this dish, but I was pleasantly surprised. The green beans were cooked perfectly and the tomatoes and olives added a nice flavor. The feta cheese was a nice touch. I will definitely be making this again.
A1 techsss
[email protected]This was a great recipe. The green beans were cooked perfectly and the tomatoes and olives added a nice flavor. The feta cheese was a nice touch. I will definitely be making this again.
Bathandwa Nyawana
[email protected]I loved this dish! It was so easy to make and the flavors were amazing. I will definitely be making this again.
Karleigh Johnson
[email protected]This dish was delicious! The green beans were tender and the tomatoes and olives were perfectly seasoned. The feta cheese added a nice finishing touch. I will definitely be making this again.
Dhiraj khatri Dhirajkhatri
[email protected]I was looking for a healthy and easy side dish and this fit the bill perfectly. The green beans were cooked perfectly and the tomatoes and olives added a nice pop of flavor. I will definitely be making this again.
Kahsg Hsudue
[email protected]This dish was easy to make and very flavorful. I used fresh tomatoes and olives and the feta cheese added a nice tang. I will definitely be making this again.
Deme tvgorashvili
[email protected]This was a great recipe. The green beans were cooked perfectly and the tomatoes and olives added a nice flavor. The feta cheese was a nice touch. I will definitely be making this again.
Sadia Sajjad
[email protected]I loved this dish! It was so easy to make and the flavors were amazing. I will definitely be making this again.
fudanshiboya shi
[email protected]This dish was delicious! The green beans were tender and the tomatoes and olives were perfectly seasoned. The feta cheese added a nice finishing touch. I will definitely be making this again.
Barbra Namujjunza
[email protected]I was looking for a healthy and easy side dish and this fit the bill perfectly. The green beans were cooked perfectly and the tomatoes and olives added a nice pop of flavor. I will definitely be making this again.
monir jisan
[email protected]This dish was easy to make and very flavorful. I used fresh tomatoes and olives from my garden and the feta cheese added a nice tang. I will definitely be making this again.
Fazal Khan
[email protected]I'm not a huge fan of green beans, but this dish changed my mind. The tomatoes and olives added a nice sweetness and the feta cheese gave it a creamy texture. I'll definitely be making this again.
Herculeen Mauswa
[email protected]This dish was a hit at my dinner party! The flavors of the green beans, tomatoes, olives, and feta cheese melded together perfectly. I will definitely be making this again.