GREEN BEANS WITH WARM BACON DRESSING

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Green Beans with Warm Bacon Dressing image

Categories     Side     Sauté     Valentine's Day     Quick & Easy     Vinegar     Bacon     Green Bean     Bon Appétit     Paleo     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield 2 SERVINGS; CAN BE DOUBLED

Number Of Ingredients 4

1/2 pound green beans, trimmed, cut into 2-inch lengths
2 bacon slices
1 tablespoon chopped shallot
2 teaspoons white wine vinegar

Steps:

  • Cook green beans in large pot of boiling salted water until tender, about 8 minutes. Drain. Transfer to shallow bowl.
  • Meanwhile, cook bacon in medium skillet over medium heat until crisp, about 8 minutes. Drain bacon on paper towel. Add shallot to skillet and sauté 30 seconds. Remove from heat and cool slightly. Stir vinegar into shallot mixture in skillet. Season warm dressing to taste with salt and pepper.
  • Pour dressing over green beans and toss to coat. Crumble bacon over.

Suleman Surefullo
ss75@gmail.com

These green beans are a delicious and healthy side dish that can be served with any meal.


Shirani Dhammika
shirani-d@yahoo.com

This recipe is a great way to get kids to eat their vegetables. My kids love the bacon dressing and always ask for seconds.


baby nspdl
nspdl.baby@gmail.com

I love how versatile this recipe is. I've made it with different types of bacon and vinegars, and it always turns out great.


shaher Bano
bano-shaher@hotmail.fr

These green beans are the perfect side dish for a summer cookout. They're light and refreshing, and the bacon dressing adds a nice touch of flavor.


Sompod Sorkar
sorkars17@hotmail.co.uk

I've been looking for a new green bean recipe and this one is perfect. It's simple, delicious, and healthy.


Omar Alfarah
a@aol.com

This dish is so easy to make, yet it's so flavorful and satisfying. I highly recommend it!


Malike Muneer
m_muneer65@yahoo.com

I made this recipe for a potluck and it was a huge success. Everyone loved the green beans and asked for the recipe.


Naf Geta
g@gmail.com

This recipe is a great way to use up leftover bacon. It's also a healthy and delicious side dish.


Girlie Cercado
c_g@aol.com

I love the combination of flavors in this dish. The bacon dressing is tangy and sweet, and the green beans are crisp and flavorful.


Hashmibrand A1
a1-hashmibrand@yahoo.com

These green beans are the perfect side dish for any meal. They're easy to make and always a hit.


alum ketty
alum-k@hotmail.com

This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.


Christopher Mcinerney
mcinerney.c80@hotmail.com

I love green beans and this recipe is a new favorite. The bacon dressing is so flavorful and the beans are cooked perfectly.


Babybee's Slots
slotsb43@yahoo.com

This dish was simple to make and very tasty. I served it as a side dish for grilled chicken and it was a perfect complement.


Llc Pak
pak-l68@yahoo.com

I'm not usually a fan of green beans, but this recipe changed my mind. The bacon dressing was addictive and the beans were perfectly cooked.


Stephen Lanzillo
ls74@gmail.com

This recipe was easy to follow and the green beans turned out great. I added a bit of garlic powder to the dressing for extra flavor.


Jubraz Ahmed
ajubraz@yahoo.com

These green beans were a hit at our family dinner! The bacon dressing was flavorful and perfectly complemented the crisp-tender beans. Will definitely be making this again.


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