GREEN CHILE AND RICE CASSEROLE
Just in time for Christmas! I have NEVER served this in 25 years without raves or requests for the recipe. Note: the sour cream and cheese can be lowfat if you wish.
Provided by pcur
Categories Side Dish Casseroles
Time 55m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Lightly grease a medium baking dish.
- Prepare the instant long grain and wild rice mix according to package directions.
- Spread 1/2 the cooked rice mix over the bottom of the prepared baking dish. In a bowl, mix the sour cream and green chiles. Spread 1/2 the sour cream mixture over rice, and top with 1/2 the cheese. Repeat the layers.
- Bake 25 minutes in the preheated oven, or until bubbly.
Nutrition Facts : Calories 342.4 calories, Carbohydrate 13.8 g, Cholesterol 71.3 mg, Fat 24.7 g, Fiber 1.1 g, Protein 17.1 g, SaturatedFat 15.5 g, Sodium 528.6 mg, Sugar 1.2 g
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Adrianna Carrillo
[email protected]I'm not a big fan of green chiles, but I actually really enjoyed this casserole. The rice was cooked perfectly and the cheese was melted and gooey.
Nalwanga Patricia
[email protected]This casserole was very easy to make and very flavorful. I would definitely recommend it to others.
Araeli Arriaga
[email protected]I was disappointed with this recipe. The casserole was dry and bland.
Kamurasi Yuda
[email protected]This was a great recipe! The casserole was very moist and flavorful. I would definitely make it again.
Mwanasiti Kurshen
[email protected]I made this casserole for my family and they loved it! It was a great way to use up leftover rice.
Asghar Perwaiz
[email protected]This casserole was easy to make and very flavorful. I would definitely make it again.
Ify Best
[email protected]This casserole was a little bland for my taste. I would add more spices next time.
Yara Magdy
[email protected]I wasn't sure how this casserole would turn out, but I was pleasantly surprised. It was very good!
Sharon Hatton
[email protected]This casserole is easy to make and very flavorful. I would recommend it to anyone looking for a new recipe to try.
Lillian Cindy
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
Akash 1988
[email protected]This casserole was a hit with my family! The green chiles added a nice spice, and the rice was cooked perfectly. I will definitely be making this again.