I bought a ton of Hatch green chiles in August and thought a soup/chowder would be a good way to use them in the winter. They were spicier than I expected so I had to use rice and corn in the soup to cut the spice level. My parents loved it so I passed it on to them, then the girls at work loved it so I passed the recipe on to them also. Hopefully, y'all will love it too. It's a nice comfort food. Serve topped with cheese.
Provided by snowwhiteRN
Categories Soups, Stews and Chili Recipes Chowders Corn Chowder Recipes
Time 1h55m
Yield 4
Number Of Ingredients 11
Steps:
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil; place chile peppers cut-side down on top.
- Cook chile peppers under the preheated broiler until the skins are blackened and blistered, 5 to 8 minutes. Place in a bowl and tightly seal with plastic wrap. Allow peppers to steam as they cool, about 20 minutes. Remove and discard skins.
- Transfer chile peppers to a large stockpot. Add 4 cups water, corn, chicken breasts, carrots, chicken stock concentrate, garlic, cumin, and poultry seasoning. Bring to a boil; reduce heat and simmer chowder until chicken is falling apart, about 1 hour.
- Remove chicken and green chile peppers from the stockpot. Shred into small pieces and stir back into the chowder.
- Stir rice and processed cheese into the chowder until cheese is melted, about 5 minutes. Thin chowder with extra water if it appears too thick.
Nutrition Facts : Calories 360.6 calories, Carbohydrate 42.8 g, Cholesterol 69.2 mg, Fat 9.9 g, Fiber 3.3 g, Protein 27.7 g, SaturatedFat 4.9 g, Sodium 1440.5 mg, Sugar 9.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jibon Sarkar
[email protected]I was looking for a new chowder recipe to try and this one caught my eye. I'm so glad I made it! It was delicious and my family loved it. The green chiles added a nice touch of heat and the corn gave it a nice sweetness. I will definitely be making t
ant345_edits
[email protected]This recipe is a keeper! It's easy to make and always turns out great. I usually add a little extra corn and green chiles. My family loves it!
Eden Knight
[email protected]This chowder was amazing! I made it for a potluck and it was a huge hit. Everyone loved it. The flavors were perfect and it was so creamy and comforting. I will definitely be making this again.
Maqbool Jutt
[email protected]I've made this chowder several times and it's always a hit. It's easy to make and so delicious. I love the creamy texture and the flavors of the chicken, corn, and green chiles. I usually add a little extra spice by adding a diced jalapeño pepper. My
Don Osaps
[email protected]This recipe was a disappointment. The chowder was bland and lacked flavor. I followed the recipe exactly, but it just didn't turn out well. I won't be making this again.
EMILY AMORINI
[email protected]I was looking for a new chowder recipe to try and this one caught my eye. I'm so glad I made it! It was delicious and my family loved it. The green chiles added a nice touch of heat and the corn gave it a nice sweetness. I will definitely be making t
Otlotleng Tlapu
[email protected]This recipe is a keeper! It's easy to make and always turns out great. I usually add a little extra corn and green chiles. My family loves it!
Nandipha Macibe
[email protected]This chowder was amazing! I made it for a potluck and it was a huge hit. Everyone loved it. The flavors were perfect and it was so creamy and comforting. I will definitely be making this again.
Mumar Mahi
[email protected]I've made this chowder several times and it's always a hit. It's easy to make and so delicious. I love the creamy texture and the flavors of the chicken, corn, and green chiles. I usually add a little extra spice by adding a diced jalapeño pepper. My
Maria Helena Lopes Pereira
[email protected]This recipe was a disappointment. The chowder was bland and lacked flavor. I followed the recipe exactly, but it just didn't turn out well. I won't be making this again.
Sumaia Nuhu
[email protected]I was looking for a new chowder recipe to try and this one caught my eye. I'm so glad I made it! It was delicious and my family loved it. The green chiles added a nice touch of heat and the corn gave it a nice sweetness. I will definitely be making t
Francis Mashava
[email protected]This chowder was amazing! The flavors were perfect and it was so creamy and comforting. I will definitely be making this again and again.
Asif mehmood Mehmood
[email protected]I love this recipe! It's so easy to make and always turns out great. I usually add a little extra spice by adding a diced jalapeño pepper. My family loves it!
Romeo Razz
[email protected]This green chile chicken corn chowder was a hit with my family! It was easy to make and had a delicious, creamy texture. The chicken and corn were tender and flavorful, and the green chiles added a nice kick. I will definitely be making this again.