GREEN CHILE QUICHE OR FRITTATA
Steps:
- Preheat an oven to 400 degrees F (200 degrees C). Whisk the flour, baking powder, and salt together in a small bowl; set aside. Beat the eggs in a mixing bowl until smooth. Whisk in the flour mixture until no lumps remain. Stir in the Colby-Monterey Jack cheese, cottage cheese, spinach, green chiles, and melted butter until evenly blended. Divide the mixture between the pie crusts. Bake the quiches in the preheated oven for 15 minutes at 400 degrees F (200 degrees C), then reduce the temperature to 350 degrees F (175 degrees C). Continue baking until the quiches are lightly browned and a knife inserted into the center comes out clean, 35 to 40 minutes.
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Nicole Settles
[email protected]This quiche was easy to make and turned out great! I used a store-bought pie crust to save time, and it still came out delicious. I would definitely recommend this recipe to anyone looking for a quick and easy breakfast or brunch dish.
Sir Pepington
[email protected]I made this quiche for my family and they loved it! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Samrov Mualacovic
[email protected]This quiche was delicious! I made it for my husband and he loved it too. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
PURAN SHRESTHA
[email protected]I've made this quiche several times now and it's always a hit! I love the combination of green chiles and cheese. It's the perfect dish for a potluck or brunch.
Ch Kami
[email protected]This quiche was easy to make and turned out great! I used a store-bought pie crust to save time, and it still came out delicious. I would definitely recommend this recipe to anyone looking for a quick and easy breakfast or brunch dish.
Andrew Roberts
[email protected]I made this quiche for my family and they loved it! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Maria Dumol
[email protected]This quiche was delicious! I made it for my husband and he loved it too. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Laki Mali
[email protected]I've made this quiche several times now and it's always a hit! I love the combination of green chiles and cheese. It's the perfect dish for a potluck or brunch.
Shezad G
[email protected]This quiche was easy to make and turned out great! I used a store-bought pie crust to save time, and it still came out delicious. I would definitely recommend this recipe to anyone looking for a quick and easy breakfast or brunch dish.
Corey McClain
[email protected]I made this quiche for my family and they loved it! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Besly L
[email protected]This quiche was delicious! I made it for my husband and he loved it too. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Chancesan Seale
[email protected]I've made this quiche several times now and it's always a hit! I love the combination of green chiles and cheese. It's the perfect dish for a potluck or brunch.
Hachi Dissanayaka
[email protected]This quiche was easy to make and turned out great! I used a store-bought pie crust to save time, and it still came out delicious. I would definitely recommend this recipe to anyone looking for a quick and easy breakfast or brunch dish.
josh hollis
[email protected]I made this quiche for my family and they loved it! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Shahbu Ghori
[email protected]This quiche was delicious! I made it for my husband and he loved it too. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Anas Ranjha
[email protected]I've made this quiche several times now and it's always a hit! I love the combination of green chiles and cheese. It's the perfect dish for a potluck or brunch.
Laksan Laksan
[email protected]This quiche was easy to make and turned out great! I used a store-bought pie crust to save time, and it still came out delicious. I would definitely recommend this recipe to anyone looking for a quick and easy breakfast or brunch dish.
April Peeples
[email protected]I made this quiche for my family and they loved it! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Florence Osei
[email protected]This quiche was absolutely delicious! The green chiles added a nice kick of spice, and the cheese was melted and gooey. I would definitely recommend this recipe to anyone looking for a hearty and flavorful breakfast or brunch dish.