GREEN CHILI AND CHEESE MASHED POTATOES
Spice up your side dish by serving this delicious recipe. The green chilies adds so much flavor and are sure to become one of your families favorites.-Peter Halferty, Corpus Christi, Texas
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, bring the water, milk and salt to a boil. Add the butter, garlic, potato flakes and chilies; stir until thickened. Sprinkle with cheese.
Nutrition Facts :
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[email protected]This is a great recipe for a quick and easy side dish.
laventer nancy
[email protected]These mashed potatoes are so creamy and flavorful. I could eat them every day!
Mdabir Ahmed
[email protected]I'm not a big fan of green chiles, but I really enjoyed these mashed potatoes.
Faizan Shehzad
[email protected]I made this recipe for Thanksgiving and everyone loved it! It's a great side dish for any holiday meal.
Mpilo Melo
[email protected]The cheese sauce was a little too thick for my liking, but the potatoes were delicious.
Brandon Zyxnfryx
[email protected]This recipe is a keeper! I'll definitely be making it again.
Rudo Shalom Mapara
[email protected]I wasn't sure about the green chiles, but they really add a nice flavor to the potatoes.
Hari Mohara
[email protected]Easy to make and always a crowd-pleaser. I highly recommend this recipe.
Mukisa Brian junix
[email protected]I love the combination of green chiles and cheese in these mashed potatoes. It's a unique and delicious side dish.
Wahid Gul
[email protected]A bit too spicy for my taste, but still very good!
hamoo moslh
[email protected]I've made this recipe several times now, and it always turns out perfectly. The potatoes are fluffy and the cheese sauce is rich and creamy.
Victoria V
[email protected]These mashed potatoes were a hit at our last potluck! They're so creamy and flavorful, and the green chiles and cheese add a nice kick.