Make and share this Green Pepper Steak recipe from Food.com.
Provided by Gloria
Categories One Dish Meal
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Cut beef and trim. Night before, mix in zip lock bag: soy sauce, garlic and ginger with beef.
- Refrigerate until the next day.
- Heat oil in large skillet or wok.
- Add meat mixture and toss over high heat until browned.
- Reduce heat cover and cook until meat becomes tender, about 30-40 minutes.
- Turn heat up and add vegetables, stir until veggies are tender crisp.
- Mix cornstarch with water.
- Pour into the skillet and stir until thickened.
- Turn heat off and add tomato wedges and toss.
- Serve over hot rice.
Nutrition Facts : Calories 778.9, Fat 37.4, SaturatedFat 9.5, Cholesterol 178.4, Sodium 932.6, Carbohydrate 39.9, Fiber 3.7, Sugar 5.4, Protein 68.2
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Rafique Hussain
[email protected]This recipe is a winner! The steak was cooked perfectly, and the green peppers and onions were delicious. I will definitely be making this again.
Mason Hysten
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The steak is always tender and flavorful, and the green peppers and onions are a perfect complement.
Hubert Empire
[email protected]This was a delicious recipe! The steak was cooked perfectly, and the green peppers and onions were a great addition. I would definitely recommend this recipe.
Sarah Funchess
[email protected]I tried this recipe last night, and it was a hit! The steak was tender and juicy, and the green peppers and onions were cooked to perfection. I will definitely be making this again.
Tifani Sewmini
[email protected]This is a great recipe for a quick and easy weeknight meal. The steak is cooked perfectly, and the green peppers and onions add a nice flavor.
Nomi Sidhu
[email protected]I really enjoyed this recipe. The steak was tender and flavorful, and the green peppers and onions were a great addition. I would definitely make this again.
Nizam ali Bukero
[email protected]This was a great recipe. I made it for my family, and they all loved it. The steak was cooked perfectly, and the green peppers and onions were delicious.
Jaye Stovall Akintonde
[email protected]I love this recipe! It's so easy to make, and it always turns out great. The steak is always tender and flavorful, and the green peppers and onions are a perfect complement.
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{cookies}@gmail.comThis is a simple but delicious recipe. The steak is cooked perfectly, and the green peppers and onions are a great addition.
Mubashir Rajpoot
[email protected]I've made this dish several times, and it's always a crowd-pleaser. The green peppers and onions add a nice pop of color and flavor to the steak.
Divinesh Prasad
[email protected]This recipe is a keeper! The steak was tender and flavorful, and the green peppers and onions were cooked to perfection. I served it over rice, and it was a hit with my family.