GREEN SALSA
Steps:
- 1. Blend tomato, oranges, grapes, onion, avocado, cilantro and jalapeno until finely mixed, but not quite smooth 2. Transfer to serving bowl, and add garlic salt, to taste 3. Serve with tortilla chips
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#30-minutes-or-less #time-to-make #course #cuisine #preparation #north-american #low-protein #healthy #appetizers #mexican #easy #low-fat #vegetarian #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #3-steps-or-less
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Neyaz Mohammad Bawari
[email protected]This salsa is the best I've ever had. I highly recommend it.
Esther Lutukitewa
[email protected]I'm not a big fan of spicy food, but this salsa is just the right amount of heat.
Vai Vai Telecom
[email protected]This salsa is a great way to use up leftover tomatoes and cilantro.
Rk Kanon
[email protected]I love how fresh this salsa tastes. It's like eating salsa made from a garden.
Eddie Simelane
[email protected]This salsa is so versatile. I've used it on tacos, burritos, and even as a dip for chips.
Jean Masangano
[email protected]I made this salsa for a party and it was a huge success. Everyone loved it.
Shohag Ahmed
[email protected]This salsa is the perfect balance of spicy and flavorful. I love it!
alamnisa nisa
[email protected]I'm so glad I found this recipe. I've been looking for a good green salsa recipe for a long time.
Writes Farhan Ali
[email protected]This salsa is so easy to make and it's so delicious. I will definitely be making it again.
Md Ismail
[email protected]I made this salsa last night and it was a hit! My family loved it.
Chinny Elevated
[email protected]This salsa is amazing! I love the fresh, bright flavor. It's the perfect topping for tacos, burritos, or anything else you can think of.