This relish goes well with grilled or roasted pork and steak, or cheese.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes 2 cups
Number Of Ingredients 8
Steps:
- In a medium saucepan, bring vinegar, sugar, and 1/4 cup water to a simmer; stir until sugar has dissolved. Add remaining ingredients, bring to a rapid simmer, and cook until tomatoes are just tender and liquid has almost evaporated, about 14 minutes.
Nutrition Facts : Calories 57 g, Protein 1 g
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Enrique Hernandez
[email protected]This relish is a great way to use up extra green tomatoes. It's easy to make and it's delicious. I love it on sandwiches, burgers, and hot dogs.
Zahro Awees
[email protected]This is the best green tomato relish I've ever had! It's the perfect balance of sweet and tangy. I'll definitely be making this again and again.
Luke Northcutt
[email protected]This relish is so easy to make and it's so delicious! I love the way the green tomatoes add a little bit of tartness. I've been using it on everything from sandwiches to salads.
Silin Mila
[email protected]This relish is a great way to add a little bit of extra flavor to your favorite dishes. I love it on tacos, burritos, and enchiladas.
Pappu Talukdar
[email protected]I love this relish! It's so versatile. I've used it on sandwiches, burgers, and hot dogs, and it's also great as a dip for veggies or chips.
Saucyy Beans
[email protected]This relish is the perfect condiment for summer cookouts. It's tangy, sweet, and savory, and it goes great with grilled meats and vegetables.
Jannatul Ferdus
[email protected]I've never made relish before, but this recipe was so easy to follow. The relish turned out great and it's been a hit at every party I've brought it to.
Prince Duo
[email protected]This relish is a great way to use up green tomatoes. It's easy to make and it's delicious. I used it on burgers and hot dogs, and it was also great as a dip for veggies.
Fayaadh Ali
[email protected]I was pleasantly surprised by how much I liked this relish. I'm not usually a fan of green tomatoes, but the sweetness of the sugar and the tartness of the tomatoes balanced each other out perfectly. I'll definitely be making this again.
lizelle le roux
[email protected]This relish is so easy to make and it's so delicious! I love the way the green tomatoes add a little bit of tartness. I've been using it on everything from sandwiches to tacos.
Mitchell Shaw
[email protected]I've made this relish several times now and it's always a hit. It's the perfect balance of sweet, sour, and savory. I love using it on sandwiches, burgers, and hot dogs.
Zaake Karim
[email protected]This recipe was easy to follow and the relish turned out delicious! I used it on burgers and hot dogs, and it was also great as a dip for veggies. Highly recommend!
Ted Gomez
[email protected]I was skeptical about using green tomatoes, but this relish turned out great! The sweetness of the sugar and the tartness of the tomatoes balanced each other perfectly. I'll definitely be making this again.
Sabir Kakar
[email protected]This green tomato relish was a huge hit at my last BBQ! Everyone loved the unique and tangy flavor. I'll definitely be making it again soon.