GREEN VEGETABLE SOUP
This soup takes advantage of summer vegetables bursting with flavor. If you find fresh small cannellini or other fresh beans, be sure to use them.
Provided by BeccaB3c
Categories Clear Soup
Time 1h
Yield 6 serving(s)
Number Of Ingredients 18
Steps:
- Heat the oil in a large pan- Cook the onion and leek over low heat, stirring occasionally, for 5 minutes.
- Add the celery, carrot, and garlic, then cover and cook for another 5 minutes.
- Add the water, potato, parsnip, kohlrabi or turnip, and green beans- Bring to a boil, lower the heat and cover, simmer for 5 minutes.
- Add the peas, zucchini, and small cannellini beans and season to taste- Cover and simmer for about 25 minutes, until all vegetables are tender.
- Meanwhile, make the pesto: Put all the ingredients in a food processor and process until smooth, scraping down the sides as necessary (Alternatively, pound together using a pestle and mortar.).
- Add the spinach to the soup and simmer for 5 minutes- Stir a spoonful of the pesto into the soup.
- Ladle into bowls and serve the remaining pesto separately.
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Faizan Qaiser
[email protected]This soup is perfect for a quick and easy lunch.
Lisa obada
[email protected]This soup is a great way to get your kids to eat their vegetables.
Adnan Khab
[email protected]I love how versatile this soup is. You can add any type of vegetables you like.
Kalam Mirdhq
[email protected]This soup is so flavorful and comforting. It's perfect for a cold winter day.
Marjona Toshpulatova
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends.
Lokki Rani Das
[email protected]This soup is a great way to get your daily dose of vegetables. It's also very filling and satisfying.
Nomakosi Dhlamini
[email protected]I'm not a big fan of vegetable soup, but this one is really good. The vegetables are cooked perfectly and the broth is very flavorful.
Wayne Grimwood
[email protected]This soup is so delicious and healthy. I love the vibrant green color and the flavorful broth.
Hoowy Gaming
[email protected]This soup is perfect for a quick and easy lunch. It's also a great way to use up leftover vegetables.
Arlinda Ambo
[email protected]I made this soup for my family and they loved it. It's a great way to get your kids to eat their vegetables.
Franklin Chimezie
[email protected]This soup is so easy to make and it's so flavorful. I love the combination of vegetables and the broth is so rich.
joseph weiss
[email protected]This is a great recipe for a healthy and delicious meal. I love the addition of the spinach and the kale.
Ray Green
[email protected]I'm not a huge fan of vegetable soup, but this one is really good. The flavors are well-balanced and the soup is very hearty.
Md Salim Razia
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
Sanjay Chaurasya
[email protected]I love how versatile this soup is. You can add any type of vegetables you like.
md amirh
[email protected]This is my new favorite soup recipe. It's so easy to make and it's packed with flavor.
Emmanuel Ochiti
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it.
Ushan Sanith
[email protected]This soup is so flavorful and comforting. I love the addition of the lemon zest and the Parmesan cheese.
Md Morsalin
[email protected]I've made this soup a few times now and it's always a hit with my family. It's so easy to make and the leftovers are great for lunch the next day.
Mater Mrer
[email protected]This green vegetable soup is a delicious and healthy way to get your daily dose of veggies. I love the combination of flavors and the vibrant green color.