GRILL-ROASTED WHOLE FISH STUFFED WITH FRESH HERBS AND WRAPPED IN PANCETTA
Provided by Elizabeth Karmel
Categories Fish Herb Pork Backyard BBQ Dinner Lunch Seafood Summer Grill Grill/Barbecue Tarragon Thyme Sugar Conscious Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 5
Steps:
- Grilling Method: Indirect/Medium Heat
- Rinse fish and pat dry. Season with salt and pepper inside and out. Place fresh herbs inside cavity of fish. Lightly oil both sides of fish. Wrap seasoned, oiled fish with pancetta or bacon that is thinly sliced and unrolled. Wrap fish loosely, mummy-style, with the pancetta, leaving head and tail exposed.
- Place fish in center of cooking grate. Cook until opaque, but still moist in thickest part (10 to 15 minutes). Remove from grill.
- Place fish onto platter and serve immediately.
*** Explore more Grill-Roasted Whole Fish Stuffed With Fresh Herbs And Wrapped In Pancetta Recipes »
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Av Favela
[email protected]This was my first time cooking a whole fish, and it turned out great! The recipe was easy to follow and the fish was cooked perfectly. The stuffing was also very flavorful. I will definitely be making this again.
Charlotte Evens
[email protected]This dish was delicious! The fish was cooked perfectly and the stuffing was flavorful and aromatic. I would definitely recommend this recipe to anyone looking for a delicious and impressive seafood dish.
Peter Charles
[email protected]The fish was a bit overcooked, but the stuffing was still good. I would try cooking the fish for a shorter amount of time next time.
Play Music.
[email protected]This dish was easy to make and turned out great! The fish was cooked perfectly and the stuffing was delicious. I will definitely be making this again.
Cynthia Phakathi
[email protected]I followed the recipe exactly and the fish turned out perfectly. It was moist and flaky, and the stuffing was flavorful and aromatic. I would definitely recommend this recipe.
Adel Jouini
[email protected]Meh.
Sexy Manny
[email protected]Not bad!
Hassan KHALIF
[email protected]This dish was amazing! The fish was cooked to perfection and the stuffing was so flavorful. I would definitely make this again.
Adebusola Temitope
[email protected]The fish was a bit dry, but the stuffing was delicious. I think I would try cooking the fish for a shorter amount of time next time.
Christian Murray
[email protected]This was my first time cooking a whole fish, and it turned out great! The recipe was easy to follow and the fish was cooked perfectly. The stuffing was also very flavorful. I will definitely be making this again.
MR. SURAJ ALI
[email protected]I've made this dish several times now and it's always a hit. The fish is always moist and flaky, and the stuffing is packed with flavor. The pancetta adds a nice touch of smokiness. I highly recommend this recipe!
Aklima Aktar
[email protected]This dish was absolutely delicious! The fish was cooked perfectly and the stuffing was flavorful and aromatic. The pancetta added a nice crispy texture to the outside of the fish. I would definitely recommend this recipe to anyone looking for a delic