GRILLED ASIAN SALMON PACKETS

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Grilled Asian Salmon Packets image

I don't generally like plain salmon, but this recipe has a nice stir-fried flavor. -Mike Miller, Creston, Iowa

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 5

4 salmon fillets (6 ounces each)
3 cups fresh sugar snap peas
1 small sweet red pepper, cut into strips
1 small sweet yellow pepper, cut into strips
1/4 cup reduced-fat Asian toasted sesame salad dressing

Steps:

  • Place each salmon fillet on a double thickness of heavy-duty foil (about 12 in. square). Combine sugar snap peas and peppers; spoon over salmon. Drizzle with salad dressing. Fold foil around mixture and seal tightly., Grill, covered, over medium heat for 15-20 minutes or until fish flakes easily with a fork. Open foil carefully to allow steam to escape.

Nutrition Facts : Calories 350 calories, Fat 17g fat (3g saturated fat), Cholesterol 85mg cholesterol, Sodium 237mg sodium, Carbohydrate 14g carbohydrate (9g sugars, Fiber 4g fiber), Protein 34g protein. Diabetic Exchanges

Killian Webb
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This recipe is a great starting point, but I think it could be improved with some additional ingredients. I added some chopped green onions and red pepper flakes, and it really took the dish to the next level.


James Russ
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I found this recipe to be too bland. I added some extra spices and herbs to give it more flavor.


Jahir Chowdhury
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This recipe was a disappointment. The salmon was overcooked and the glaze was too sweet.


Prince Sujal
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The salmon was a bit dry, but the glaze was delicious. I think I'll try cooking it for a shorter amount of time next time.


Prince Onoh
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This recipe is a great way to cook salmon. It's healthy, flavorful, and easy to make.


Yandel
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I love how versatile this recipe is. I've tried it with different types of fish and vegetables, and it always turns out great.


Raynah Faatoalia
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This recipe is easy to follow and the results are impressive. The salmon is tender and flaky, and the glaze is perfectly balanced.


Sajusaju Saju
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I made this recipe for a dinner party and it was a huge success! The salmon was moist and flavorful, and the glaze was delicious. My guests raved about it.


Jennas Asmr
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This grilled Asian salmon packet recipe is a definite keeper! The salmon was cooked perfectly and the flavors were amazing. The glaze was tangy and sweet, with a hint of spice. I served it over rice and it was a hit with my family.