Make and share this Grilled Balsamic Bruschetta Chicken recipe from Food.com.
Provided by Cook4_6
Categories Very Low Carbs
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat a grill pan over medium heat on the stove top. Spray with cooking spray. Combine balsamic and olive oil in a bowl. Season both sides of chicken with pinches of salt and place on grill. Brush top sides of chicken with balsamic mixture. Cook for 4-5 minutes and flip chicken. Brush with additional balsamic and cook for an additional 4-5 minutes or until cooked through. During the last 2 minutes of grilling place 2 slices of cheese over top each chicken to melt.
- In a large bowl combine the tomatoes, basil garlic, salt and balsamic. Toss gently to combine. Place chicken breasts on a serving plate and top with tomato mixture. Serve warm.
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Muslim Afridi
[email protected]This recipe is on my to-cook list. I can't wait to try it.
Abraham Conteh
[email protected]I'm definitely going to try this recipe. It looks delicious.
ANDREW ORUCHO
[email protected]This is one of my favorite chicken recipes. It's always a hit when I serve it.
faaizu xaahir
[email protected]I love this recipe! It's so simple, but the flavors are amazing.
Edmond Joseph
[email protected]This dish was easy to make and turned out great. I'll be making it again for sure.
Salman ahmad
[email protected]I substituted honey for the balsamic glaze and it was still delicious. A great recipe for those who don't like balsamic vinegar.
Awais ali Sabb
[email protected]The balsamic glaze really makes this dish.
Savage Puerto Rico
[email protected]This dish is a keeper! I've made it several times now and it's always a crowd-pleaser.
Andrew the Adventurer
[email protected]Great recipe! The chicken was moist and tender, and the balsamic glaze was delicious.
Debi James
[email protected]This grilled balsamic bruschetta chicken was a hit! The chicken was juicy and flavorful, and the balsamic glaze was the perfect finishing touch. I will definitely be making this again.