GRILLED BANANAS FOSTER
Courtesy of Sandra Lee - Food Network
Provided by Kathleen Taylor
Categories Fruit Desserts
Time 20m
Number Of Ingredients 8
Steps:
- 1. Preheat a grill pan or grill grate over medium heat.
- 2. Melt butter in a small saucepan over medium heat. Add the brown sugar, salt, and pumpkin pie spice. Bring to a boil, stirring until the sugar has completely dissolved. Simmer until mixture thickens about 5 minutes. Remove from heat, stir in the vanilla and set aside.
- 3. Cut each banana lengthwise, leaving the skin on and brush with butter and brown sugar sauce.
- 4. Oil the grill pan and arrange the bananas, cut side down, on the pan. Grill until caramelized, about 4 minutes. Turn the bananas and grill until the skins are blackened bananas are soft and warmed through, about 5 minutes more. Baste frequently with the sauce during the cooking process.
- 5. Remove from grill to a serving platter and serve with a scoop of vanilla ice-cream, drizzled with remaining sauce.
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Makaku “Nnono” Dlamini
[email protected]This is a great recipe for a quick and easy dessert. I love the combination of the grilled bananas and the creamy sauce.
Samson Mulugeta
[email protected]I'm not a huge fan of bananas, but I loved this dish! The grilled bananas were caramelized and gooey, and the sauce was rich and flavorful.
Orakzai Vines
[email protected]This is the perfect dessert for a special occasion. It's easy to make and looks very impressive.
Jergarian Dixon
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The grilled bananas are always a hit!
Kawsr Mahmud
[email protected]This is a must-try for any bananas foster lover! The grilled bananas are a delightful twist on the classic dish.
Austin Pickel
[email protected]So easy and so good! I'll definitely be making this again.
Tishona Hoover
[email protected]Great recipe! I made this for a party and it was a huge hit. Everyone loved the unique flavor of the grilled bananas.
Tracey Morrison
[email protected]I'm not usually a fan of bananas foster, but this grilled version is amazing! The smoky flavor from the grill really takes it to the next level.
Chandan Sing
[email protected]Easy to make and oh so delicious! I used dark rum instead of light rum and it gave the dish a nice depth of flavor.
sakil alom
[email protected]This is the best bananas foster I've ever had! The grilled bananas add a nice smoky flavor that really complements the sweetness of the sauce. Highly recommend!
Marie Kennedy
[email protected]I followed the recipe to the T and it turned out perfectly! The bananas were caramelized and gooey, and the sauce was rich and decadent. My family loved it!
Brian Sakari
[email protected]OMG! This grilled bananas foster is a game-changer! The flavors are out of this world, and the presentation is stunning. I'm definitely making this again and again.