GRILLED BLACK BEAN BURGER QUESADILLAS
Make and share this Grilled Black Bean Burger Quesadillas recipe from Food.com.
Provided by weekend cooker
Categories Cheese
Time 37m
Yield 5 quesadillas, 5 serving(s)
Number Of Ingredients 8
Steps:
- In a medium bowl, toss together veggie burgers, salsa, cheese, and seasonings.
- Use pizza cutter to cut tortillas into 7 inch triangles.
- Place about 2 tablespoons burger mixture in the center of each triangle.
- Fold corners of large triangles over filling, completely enclosing filling and making small triangles.
- Secure with toothpicks, and brush with butter.
- Place on grill with toothpick sides up.
- Grill at 375 degrees for 9-12 minutes, or until cheese completely melts.
- Arrange on top of shredded lettuce, and sprinkle with bell pepper.
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Miranda Ibarra
[email protected]These quesadillas are the perfect comfort food. They're cheesy, gooey, and flavorful. I love to make them on a cold night. They always warm me up.
Kutlwano Sxabbar Thuane
[email protected]I've made these quesadillas several times now, and they're always a hit. They're so easy to make, and they're always delicious. I love that they're a healthier option than traditional quesadillas, too.
Raja Jhangir
[email protected]These quesadillas are a great way to use up leftover black beans. They're also a great option for a quick and easy meal. I like to serve them with a side of sour cream and guacamole.
Asia Anika
[email protected]I love that these quesadillas are so versatile. You can add or remove ingredients to suit your own taste. I like to add a bit of chopped jalapeño for a little spice.
Daide Brr
[email protected]These quesadillas are so good! The black bean burgers are flavorful and juicy, and the combination of cheese, avocado, and salsa is perfect. I highly recommend this recipe.
Baber Khan
[email protected]I made these quesadillas for a party last weekend, and they were a huge hit! Everyone loved them, and they were gone in no time. I'll definitely be making them again.
rubaiqa rashi
[email protected]These quesadillas were delicious! The black bean burgers were perfectly seasoned, and the avocado and salsa added a nice touch of flavor. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
Musaif Khan
[email protected]I'm not a vegetarian, but I really enjoyed these black bean burgers. They were so flavorful and satisfying, I didn't even miss the meat. The quesadillas were also really easy to make, and they were a great way to use up some leftover tortillas.
Mindy Guyer Whiteman
[email protected]I love that these quesadillas are so easy to make. I was able to whip them up in no time, and they were a great way to use up some leftover black beans.
Talat Abbasi
[email protected]These quesadillas were a huge hit with my family! The black bean burgers were flavorful and juicy, and the combination of cheese, avocado, and salsa was perfect. We'll definitely be making these again soon.