ROASTED ROMA TOMATOES AND GARLIC
I make this recipe as a side dish for homemade macaroni and cheese and Italian pasta dishes. The leftovers work great chopped up and thrown into spaghetti sauce!
Provided by Ali
Categories Side Dish Vegetables Tomatoes
Time 55m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Place the tomato halves in a shallow baking dish in which they can all fit in snugly side by side. Insert the whole cloves of garlic in between the tomatoes. Brush olive oil over the top and sprinkle with basil. Season with salt and pepper.
- Bake uncovered for 35 to 45 minutes, until tomatoes have softened and are sizzling in the pan with the edges slightly charred. Serve while hot.
Nutrition Facts : Calories 155.7 calories, Carbohydrate 7.9 g, Fat 13.8 g, Fiber 1.7 g, Protein 1.7 g, SaturatedFat 1.9 g, Sodium 8.1 mg, Sugar 3.4 g
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Rudoh Mfula
[email protected]Roasted Roma tomatoes and garlic are a delicious and versatile dish. They can be used as a side dish, a condiment, or even as a pizza topping. This recipe is a great way to make them at home.
Amina Musa
[email protected]This recipe is a keeper! The tomatoes and garlic are roasted to perfection, and the flavors are amazing. I love to use this as a topping for pizza or pasta.
Bomba Ver
[email protected]I've been making this recipe for years, and it's always a hit. The tomatoes and garlic are roasted to perfection, and the flavors are incredible. I love to serve this as a side dish for grilled meats or fish.
Asrat Ake
[email protected]This is a simple but delicious recipe. The tomatoes and garlic roast up beautifully, and the flavors are amazing. I love to serve this with grilled chicken or fish.
Chocholatejane Thrift
[email protected]These roasted tomatoes and garlic are a great way to add flavor to any dish. They're perfect for pasta, pizza, or even just as a snack. I love the way the tomatoes caramelize in the oven.
Mariska Van jaarsveld
[email protected]I love this recipe! The roasted tomatoes and garlic are so flavorful and versatile. I've used them in everything from pasta dishes to sandwiches. This is a great recipe to have on hand.
Md Tuhin Hossain
[email protected]This recipe is so easy to follow, and the results are always delicious. I love the way the tomatoes and garlic caramelize in the oven. This is a great side dish for any meal.
Harry Richford
[email protected]I've made this recipe several times, and it's always a hit. The tomatoes and garlic are roasted to perfection, and the flavors are amazing. I love to use this as a topping for pizza or pasta.
Ntombi Thabitha
[email protected]This is one of my favorite recipes for roasted tomatoes. The tomatoes are always perfectly roasted, and the garlic adds a wonderful flavor. I love to serve this with grilled chicken or fish.
Hoor Ramadane
[email protected]I'm not usually a fan of roasted tomatoes, but this recipe changed my mind. The tomatoes were so flavorful and juicy, and the garlic added a nice depth of flavor. I will definitely be making this again.
vamp
[email protected]This is a great recipe for a quick and easy side dish. The tomatoes and garlic are roasted to perfection, and the flavors are amazing.
Joy Chowdhary
[email protected]These roasted tomatoes and garlic are so good! I love the way the flavors blend together. I've been eating them on everything from sandwiches to pasta.
Rooha Zainab
[email protected]I made this for a party last weekend, and it was a huge hit! Everyone loved the sweet and savory flavor of the tomatoes and garlic. I will definitely be making this again.
Lyn McCreanor
[email protected]I love roasted tomatoes and garlic. They're so versatile and can be used in so many different dishes. I especially like to use them in pasta sauces, soups, and stews. This recipe is a great way to get a quick and easy roasted tomato and garlic fix.
Sadick Talugenda
[email protected]This was my first time roasting tomatoes, and I was really impressed with how easy it was. I followed the recipe exactly, and the tomatoes turned out perfectly. They were so flavorful and juicy. I'm definitely going to be making this again.
Brown King
[email protected]I've made this recipe several times now, and it's always a winner. The tomatoes and garlic roast up beautifully, and the flavors are amazing. I love to use a variety of tomatoes, such as Roma, cherry, and heirloom, to get a mix of colors and flavors.
Ghirdari Lal
[email protected]Roasted Roma tomatoes and garlic - a simple yet delicious dish that's perfect for any occasion. The tomatoes are roasted to perfection, with a slightly caramelized exterior and a juicy, flavorful interior. The garlic cloves are roasted until they're