GRILLED BUFFALO CHICKEN SLIDERS
Mini buffalo chicken sandwiches will be a welcome addition to your next cook-out.
Provided by Anonymous
Categories Trusted Brands: Recipes and Tips Saute Express® Saute Starter
Time 55m
Yield 8
Number Of Ingredients 6
Steps:
- Cut each chicken breast in half; place into large resealable plastic food bag. Flatten each to about 1/2-inch thickness with meat mallet.
- Pour desired amount of buffalo wing sauce into bag; seal bag. Gently shake to coat chicken; refrigerate at least 30 minutes.
- Heat gas grill on medium or charcoal grill until coals are ash white.
- Remove chicken from hot sauce; discard sauce.
- Place chicken onto grill. Grill, turning once, 10-12 minutes or until internal temperature reaches at least 165 degrees F and chicken is no longer pink in center. Brush with additional buffalo wing sauce while cooking, if desired. Top each chicken piece with 2 quarters cheese during last minute of cooking.
- Place buns, cut-side down, onto grill. Cook 1-2 minutes or until toasted.
- Spread dressing onto cut-sides of toasted buns. Place celery sticks and chicken onto bottom half of buns; cover with top half of buns.
Nutrition Facts : Calories 277.3 calories, Carbohydrate 162.2 g, Cholesterol 44.3 mg, Fat 14.7 g, Fiber 0.1 g, Protein 17 g, SaturatedFat 4.2 g, Sodium 759.4 mg, Sugar 0.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nasrullahkhan Nasrullahkhan
[email protected]These sliders are so good! I love the combination of flavors.
Sashank Tamang
[email protected]These sliders are perfect for a party or a game day gathering. They're always a hit!
Aurora Griffin
[email protected]These sliders are so easy to make and they taste delicious. I will definitely be making them again.
Syedzubair Shah
[email protected]These sliders are amazing! I will definitely be making them again.
Daria Sherwani
[email protected]I'm so glad I found this recipe. These sliders are now a staple in my kitchen.
Emma savage
[email protected]These sliders are the best I've ever had. I highly recommend them.
GEMMA WEST
[email protected]These sliders are so addictive! I can't stop eating them.
mervat alqadoumi
[email protected]I love that these sliders can be made ahead of time. It makes it so easy to have a delicious meal on the table even when I'm short on time.
Tiffanie Thomas
[email protected]These sliders are perfect for a quick and easy meal. I usually make them on busy weeknights.
Olivia Riojas
[email protected]I've made these sliders several times and they're always a hit. They're so easy to make and they're always delicious.
Lutfur Rahman
[email protected]I made these sliders for a potluck and they were a huge success. Everyone loved them!
Janshir Khan
[email protected]These sliders are the perfect game day food. They're easy to eat and they're always a hit with my friends.
M Tariq Khan
[email protected]I'm not a big fan of buffalo chicken, but I really enjoyed these sliders. The chicken was moist and tender, and the sauce was flavorful without being too spicy.
TEHEARA BAKER
[email protected]These sliders are so easy to make and they're always a crowd-pleaser. I usually double the recipe because they go so fast!
Usman Hashmi
[email protected]I love the combination of flavors in these sliders. The buffalo chicken is perfectly complimented by the blue cheese dressing and celery. I also appreciate that the recipe is easy to follow and doesn't require any special ingredients.
M.d Kawosar
[email protected]These sliders were a hit at my last party! The chicken was juicy and flavorful, and the buffalo sauce had just the right amount of heat. I'll definitely be making these again.