GRILLED CAPRESE QUESADILLAS
Here's a quick and easy summer lunch that makes great use of garden-grown tomatoes. Feel free to swap in mozzarella or feta for the goat cheese, or make your quesadillas heartier by adding grilled chicken. -Amy Mongiovi, Lititz, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Layer half of each tortilla with cheese and tomatoes; sprinkle with basil, olives and pepper to taste. Fold tortillas to close. , Grill, covered, over medium-high heat until lightly browned and cheese is melted, 2-3 minutes per side.
Nutrition Facts : Calories 535 calories, Fat 25g fat (13g saturated fat), Cholesterol 67mg cholesterol, Sodium 665mg sodium, Carbohydrate 52g carbohydrate (5g sugars, Fiber 8g fiber), Protein 25g protein.
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6.5 Mpg
[email protected]The grilled caprese quesadillas were a bit too greasy for my taste.
Anya Stryzhak
[email protected]I thought the grilled caprese quesadillas were just okay. I've had better.
F 2 K king of free fire
[email protected]The grilled caprese quesadillas were a fun and different way to enjoy a classic Italian dish.
Anil Singh
[email protected]These quesadillas were easy to make and tasted great! I will definitely be making them again.
Michael Hafemann
[email protected]I found that the tortillas got soggy after grilling. I think it would be better to cook them in a pan.
Konsole
[email protected]The grilled caprese quesadillas were a bit bland for my taste.
Stf Foootawr
[email protected]I made these quesadillas for a party and they were gone in minutes!
manahil mughal
[email protected]I love that this recipe uses fresh ingredients. It really makes a difference in the flavor.
Gurschwin Titus
[email protected]These quesadillas are so easy to make and they're always a hit with my family.
Tulsi Kafle
[email protected]The grilled caprese quesadillas were a delicious and easy meal. I used fresh mozzarella, tomatoes, and basil from my garden and the flavors were amazing.
Laura Greenwood
[email protected]I've made these quesadillas several times now and they're always a crowd-pleaser.
Numan Miah
[email protected]These quesadillas were a hit at my last party! The combination of fresh mozzarella, juicy tomatoes, and fragrant basil was perfect. The grilled tortillas added a nice crispy touch.