Here's what you need: sourdough bread slices, unsalted butter, cheddar cheese slices, bacon strips, maple syrup, brown sugar, black pepper
Provided by SpongeTowels
Categories Breakfast
Time 40m
Yield 2 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 400°F (200°C), and double line a large baking sheet with aluminum foil fitted with a wired rack; set aside.
- In a small mixing bowl add maple syrup and brown sugar, then mix until combined with no lumps.
- Place bacon strips evenly on the wired rack and generously brush maple syrup mixture over the top of the bacon and bake for 12 to 15 minutes. Remove from the oven, flip each strip and brush on the remaining mixture. Return to the oven and continue to cook for another 8-10 minutes or until it reaches your desired level of crispiness, then garnish with coarse black pepper.
- Heat a skillet over medium heat. Butter one side of each slice of bread. Place the buttered side down on the skillet, add 2 slices of cheddar cheese then top with the remaining slice of bread, buttered side out.
- Cook until bread is toasted and golden and cheese starts to melt, about 2 minutes. Flip, and cook until cheese melty and bread toasted and golden. Remove from heat, and set aside for 5 mins.
- Cut each grilled cheese sandwich into even 1.5x1.5-inch squares, set aside.
- Assemble each skewer starting with a grilled cheese square, then bacon strip, alternating until the end by spiralling the bacon strip in-between each square until finished. Serve and enjoy!
Nutrition Facts : Calories 1274 calories, Carbohydrate 89 grams, Fat 67 grams, Fiber 1 gram, Protein 53 grams, Sugar 62 grams
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manny hernandez
[email protected]These skewers are a great way to use up leftover bacon. I always have some bacon in the fridge so I can make these skewers whenever I need a quick and easy meal.
Jenessa Bradley-Ryan
[email protected]I made these skewers for a party and they were a huge hit! Everyone loved them. They are so easy to make and they look so impressive.
Massa Arnold
[email protected]These skewers are a great way to get kids to eat their vegetables. My kids love the bacon and cheese and they don't even notice the vegetables.
MD. A K AZAD
[email protected]I'm not a big fan of grilled cheese sandwiches, but I really enjoyed these skewers. The bacon and cheese were cooked perfectly and the maple glaze was delicious.
JuJu Gallegos
[email protected]These skewers are a great way to use up leftover bacon. I always have some bacon in the fridge so I can make these skewers whenever I need a quick and easy meal.
Aown Kulachi
[email protected]I love that these skewers can be made ahead of time. I usually make them the night before and then just grill them when I'm ready to eat.
Awozikmur Otu
[email protected]These skewers are so easy to make and they are perfect for a quick and easy meal. I always have the ingredients on hand so I can make them whenever I want.
MRBOSSFORTHEWIN 2020
[email protected]I grilled these skewers on a charcoal grill and they were amazing. The smoky flavor of the grill really complemented the bacon and cheese.
web_ warrior
[email protected]I made these skewers in the oven and they turned out perfectly. I just cooked them at 400 degrees Fahrenheit for about 10 minutes.
Nancy Martinez
[email protected]I added some chopped green onions to the skewers and they were delicious. I think they would also be good with some crumbled blue cheese.
Kwame Osurutu
[email protected]I used thick-cut bacon for these skewers and they turned out great. The bacon was nice and crispy and the cheese was melted and gooey.
Imran Farabi
[email protected]These skewers were a little too sweet for my taste, but my kids loved them. They are a great way to get kids to eat their vegetables.
Mst. Tanzila Khatun
[email protected]I'm not a big fan of candied bacon, but I really enjoyed these skewers. The maple glaze was not too sweet and the bacon was still crispy.
fearful1324
[email protected]I made these skewers for a party and they were a huge hit! Everyone loved them. They are so easy to make and they look so impressive.
Naveed Khaskhali
[email protected]These skewers were amazing! The combination of the salty bacon, sweet maple glaze, and gooey cheese was perfect. I will definitely be making these again.