Steps:
- Heat the olive oil in a large skillet over medium-low heat. Add the onions and cook until soft and translucent about 10 to 15 minutes. Add the sugar, red wine vinegar and 3 tablespoons water and cook until the liquid is reduced completely and the onions are caramelized, about 10 minutes. Set aside.
- Butter the outside of each slice of bread and arrange, butter side down, on a sheet pan. Put 1 piece of Taleggio onto a slice of the buttered bread, then a piece of Gorgonzola. Top with a heaping tablespoon of the onion jam, and another slice of the Taleggio. Cover it another slice of bread. Repeat with remaining ingredients.
- Heat a large skillet over medium-low heat. Put the sandwiches into the skillet and cook until the bread is toasted and golden and cheese is melted, about 4 minutes per side. Slice each sandwich in half and serve.
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Barbara Morrison
mb99@gmail.comThis recipe seems a bit too complicated for me. I prefer simpler recipes.
Sir Isaac wiggleson
wiggleson.s@gmail.comI'm not a fan of grilled cheese sandwiches, but this recipe might change my mind.
Milan Jeremic
jeremic_milan@aol.comI'm not sure about the combination of grilled cheese and red onion jam, but I'm willing to give it a try.
Kritz Gaming
gamingkritz63@yahoo.comThis is a great recipe for a quick and easy lunch or dinner.
Shawna Savedra
ss33@gmail.comI can't wait to try this recipe! It looks so delicious.
Annabelle hughes
hughes.a@gmail.comI love how this recipe uses simple, everyday ingredients to create something so special.
Jan Janali
janali.j@hotmail.co.ukThis is my new favorite grilled cheese recipe! The red onion jam is so easy to make and adds so much flavor.
TARIQUE ALI BHUTTO
tarique.a@yahoo.comI'm not a huge fan of onions, but I was pleasantly surprised by how well the red onion jam complemented the grilled cheese.
KABIR USMAN
ukabir89@hotmail.frI tried this recipe for a small gathering and it was a hit! Everyone loved the unique flavor of the red onion jam.
Easin Ishak
i-e9@gmail.comThis grilled cheese sandwich with red onion jam is a delightful combination of sweet and savory flavors. The red onion jam adds a tangy kick to the classic grilled cheese, and the melted cheese pairs perfectly with the caramelized onions.