GRILLED CHICKEN KABOBS WITH THAI PEANUT SAUCE
Quick-cooking chicken kabobs take on the flavor of Thailand thanks to a pleasing peanut sauce.
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 6
Number Of Ingredients 8
Steps:
- Heat gas or charcoal grill. In 2-quart saucepan, mix peanut butter, soy sauce and vinegar until smooth. Stir in sugar and pepper sauce. Cook over medium-high heat about 2 minutes, stirring constantly, until thickened. Place 3/4 cup sauce in small serving bowl to use as dipping sauce.
- On each of 6 (12-inch) metal skewers, thread 4 chicken strips and 4 bell pepper pieces alternately, leaving about 1/4-inch space between each piece. Brush chicken and bell pepper with some of the remaining sauce.
- Spray kabobs with cooking spray to prevent sticking. Place kabobs on grill over medium heat. Cover grill; cook 5 minutes. Turn kabobs and brush with sauce; cook 2 to 3 minutes longer or until chicken is no longer pink in center. Discard any remaining sauce used for brushing kabobs during grilling. Serve kabobs with reserved sauce for dipping.
Nutrition Facts : Calories 400, Carbohydrate 19 g, Cholesterol 95 mg, Fiber 2 g, Protein 41 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 900 mg, Sugar 15 g, TransFat 0 g
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Ridowan Ahamad
[email protected]Not a fan.
Zouhaib Malik
[email protected]These kabobs are a great way to use up leftover chicken. I also like to add some grilled vegetables to them.
Lilly Williams
[email protected]I've never made kabobs before, but this recipe made it easy. The chicken was cooked perfectly and the sauce was delicious.
Shay Edmonds
[email protected]This recipe was a bit too spicy for me, but my husband loved it.
abba asoja
[email protected]I made these kabobs for a potluck and they were a big hit! Everyone loved the unique flavor of the Thai peanut sauce.
Ramdev Mahato
[email protected]These kabobs were a bit bland for my taste.
Dhruba raj
[email protected]I'm not a big fan of peanut sauce, but I really enjoyed this recipe. The chicken was tender and juicy, and the sauce was flavorful without being overpowering.
MD Emon King
[email protected]These kabobs are so easy to make and they're always a hit with my family.
Lawrix Alexson
[email protected]I followed the recipe exactly and the chicken came out perfectly cooked. The sauce was also very good, but I added a little extra spice to it.
Daniellas Peppa
[email protected]The chicken was a bit dry, but the sauce was delicious.
kanchon alom
[email protected]Meh
it's love
[email protected]I've made this recipe several times and it never disappoints. It's a great weeknight meal that's healthy and flavorful.
Google_PlayDakota Love
[email protected]Not bad!
Galiwango Habilah
[email protected]This recipe was easy to follow and the results were amazing. The chicken was cooked perfectly and the sauce was tangy and flavorful.
Avian Maurice
[email protected]I made these kabobs for a party and they were a huge hit! Everyone loved them.
crystal Lemmel
[email protected]Absolutely delicious! The chicken was tender and juicy, and the Thai peanut sauce was the perfect complement. I will definitely be making this again.