Moist, luscious, and delicious. Just the right blend of spices make this chicken dish one of my most-requested. Great hot or cold. If using thighs with skin, you can put over direct medium heat for the last few minutes to crisp skin.
Provided by DIANA F
Categories World Cuisine Recipes Asian Indian
Time 8h55m
Yield 8
Number Of Ingredients 12
Steps:
- In a medium bowl, stir together yogurt, salt, pepper, cloves, and ginger. Mix in garlic, paprika, cumin, cinnamon, and coriander. Set aside.
- Rinse chicken under cold water, and pat dry with paper towels. Place chicken in a large resealable plastic bag. Pour yogurt mixture over chicken, press air out of bag, and seal. Turn the bag over several times to distribute marinade. Place bag in a bowl, and refrigerate 8 hours, or overnight, turning bag occasionally.
- Preheat an outdoor grill for direct medium heat.
- Remove chicken from bag, and discard marinade. With paper towels, wipe off excess marinade. Spray chicken pieces with olive oil spray.
- Place chicken on the grill, and cook about 2 minutes. Turn, and cook 2 minutes more. Then arrange the chicken to receive indirect heat, and cook approximately 35 to 40 minutes, to an internal temperature of 180 degrees F.
Nutrition Facts : Calories 349.2 calories, Carbohydrate 5.4 g, Cholesterol 119.6 mg, Fat 20.5 g, Fiber 1.1 g, Protein 34.2 g, SaturatedFat 5.9 g, Sodium 617.9 mg, Sugar 3.1 g
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Aamir Jamil
[email protected]The chicken was a bit bland.
Sammy Kajengo
[email protected]This is a great recipe for a party. I made it for a potluck and it was a huge success.
Sabbir Mahdi
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and flavorful.
Malik Kamran
[email protected]The chicken was a bit dry, but the marinade was delicious.
Reginald Monroe
[email protected]This recipe is easy to follow and the chicken turns out great. I like to serve it with rice and vegetables.
Mateen Tahir
[email protected]I love this recipe. The chicken is always juicy and flavorful. I've made it several times and it's always a hit.
Chcjc Fif
[email protected]The chicken was a bit bland. I think I'll add more spices next time.
Trudylicious Videos
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the chicken is always delicious.
Chicago R
[email protected]The chicken was tender and flavorful. I loved the combination of spices in the marinade.
Fahim Personal
[email protected]Easy and delicious. I marinated the chicken overnight and it was perfect.
Marie Pastor
[email protected]This recipe is a keeper. The chicken was flavorful and juicy. I served it with rice and vegetables.
Niazi Starr
[email protected]I followed the recipe exactly and the chicken was perfect. I will definitely be making this again.
Ch Rizwan
[email protected]The chicken was a bit dry, but the marinade was delicious.
marlon taylor
[email protected]This is my favorite way to make chicken thighs. They're always juicy and flavorful.
Sufyan Ali
[email protected]I love this recipe. It's so easy to make and the chicken always turns out delicious.
Sir Edward
[email protected]Great marinade. The chicken was so flavorful and moist.
Destiny Umere
[email protected]Easy to make and packed with flavor. The chicken was cooked perfectly.
Jackson Jack
[email protected]Fantastic! The chicken was tender and juicy, and the marinade gave it a delicious flavor. I will definitely be making this again.