This is a delicious side for any grilled meat or fish. The onions are sweet and grilling them brings out a creamy delicious favor. Cipollini onions have a paper-thin skin. Some people prefer to leave it on in the cooking process.
Provided by FrackFamily5 CA->CT
Categories Side Dish Vegetables Onion
Time 55m
Yield 4
Number Of Ingredients 5
Steps:
- Fill a shallow dish with water; soak wooden skewers in water for 30 minutes.
- Place onions, basil, oil, and salt in a bowl; toss to coat onions. Refrigerate until flavors blend, 30 to 60 minutes.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Thread onions onto prepared skewers, weaving basil between onions.
- Cook onions on the preheated grill, turning once, until sweet and tender, about 10 minutes.
Nutrition Facts : Calories 62.2 calories, Carbohydrate 7.4 g, Fat 3.4 g, Fiber 2.1 g, Protein 1.2 g, SaturatedFat 0.5 g, Sodium 229.7 mg, Sugar 5 g
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Alizey Soto
[email protected]These grilled cipollini onions are a must-try for any onion lover!
AriFuL IsLam 360
[email protected]I'm not a big fan of onions, but I really enjoyed these grilled cipollini onions.
Sineth Induwara
[email protected]The grilled cipollini onions were a great addition to my salad. They added a nice smoky flavor and crunch.
MD.MINHAJ MIA
[email protected]I used a variety of onions for this recipe and they all turned out great.
mahlet birhanu
[email protected]I marinated the onions for a few hours before grilling and they were even more flavorful.
Shahmeer Prienc
[email protected]These grilled cipollini onions are the perfect addition to any summer cookout.
Judith Diaz
[email protected]I was a bit skeptical about grilling onions, but I'm so glad I tried it! They were so good!
Megan Visser
[email protected]I've tried grilling onions before but they always came out dry. This recipe was perfect - the onions were tender and juicy.
Mvelo Bukhosini
[email protected]I love the simplicity of this recipe. Just a few ingredients and you have a delicious side dish that goes with anything!
Wasswa Hamza
[email protected]These grilled cipollini onions were a hit at my last BBQ! They were so easy to make and had a delicious smoky flavor.