GRILLED CORN ON THE COB WITH GARLIC BUTTER, FRESH LIME AND COTIJA CHEESE
Steps:
- Preheat grill to medium. Peel back the husks of the corn without removing them. Remove the silks and recover the corn with the husk. Soak in large bowl of cold water for 30 minutes. Remove corn from water and shake off excess. Place the corn on the grill, close the cover and grill for 15 to 20 minutes.Unwrap corn and brush with the garlic butter. Sprinkle with the cotija cheese and squeeze with lime. Sprinkle with chopped chives, to garnish.Combine butter, garlic, habanero, and chives in a food processor and process until smooth. Season with salt and pepper. Set aside until ready to use.Source: foodnetwork.comRecipe formatted with the Cook'n Recipe Software from DVO Enterprises.
Nutrition Facts : Calories per serving 228
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Sarah Jiyane
[email protected]I love this recipe! The corn is always so flavorful and the garlic butter is to die for.
Ninza Crush
[email protected]This is the best grilled corn on the cob recipe I've ever tried. The garlic butter is amazing and the corn is cooked to perfection.
Arbab Bashir
[email protected]I've made this recipe several times and it's always a hit. The corn is always cooked perfectly and the garlic butter is delicious. I highly recommend this recipe.
Skye Hammond
[email protected]This recipe is a great way to use up leftover corn on the cob. The garlic butter is a great way to add some extra flavor to the corn.
Adam Philippe
[email protected]I love the combination of flavors in this recipe. The garlic butter is so flavorful and the lime and cotija cheese add a nice touch of brightness.
Dustin Bain
[email protected]This recipe is so easy to make and the results are amazing. The corn is always cooked perfectly and the garlic butter is delicious.
FlossiMaeB DownThaStreet
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the corn and asked for the recipe.
Dewayne Henry
[email protected]This recipe is a must-try for any corn lover. The garlic butter is so good and the corn is cooked perfectly.
Infinix Hot 9
[email protected]I love this recipe! The corn is always so flavorful and the garlic butter is to die for.
HOSEN MADBAR
[email protected]This is the best grilled corn on the cob recipe I've ever tried. The garlic butter is amazing and the corn is cooked to perfection.
rehan murtaza
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The corn is always cooked perfectly and the garlic butter is delicious. I highly recommend this recipe.
The Rap Vault
[email protected]This recipe is a great way to use up fresh corn on the cob. The garlic butter is simple to make and adds a lot of flavor to the corn. I also love the addition of fresh lime and cotija cheese.
ahmed elsyed
[email protected]I made this recipe last night and it was a hit! The corn was perfectly grilled and the garlic butter was so flavorful. I will definitely be making this again.
Mahim Bro
[email protected]This grilled corn on the cob recipe is a summer staple at our house! The garlic butter, fresh lime, and cotija cheese are the perfect combination of flavors. We always double the recipe because it goes so fast.