GRILLED CORN PASTA SALAD
A perfect warm-weather salad, this colorful dish is especially tasty when sweet corn, tomatoes, and zucchini are in season. The garden-fresh ingredients are lightly dressed in mild basil vinegar and oil, plus a blend of other herbs and seasonings. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- Carefully peel back corn husks to within 1 in. of bottom; remove silk. Rewrap corn in husks and secure with kitchen string. Place in a stockpot; cover with cold water. Soak for 20 minutes; drain. , Grill corn, covered, over medium heat for 25-30 minutes or until tender, turning often. , Meanwhile, cook pasta according to package directions; drain and rinse in cold water. When corn is cool enough to handle, remove kernels from cobs and place in a large bowl. Add the pasta, tomatoes, zucchini and olives. , In a small bowl, whisk the remaining ingredients. Pour over salad and toss gently to coat. Cover and refrigerate until serving.
Nutrition Facts : Calories 164 calories, Fat 6g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 382mg sodium, Carbohydrate 27g carbohydrate (0 sugars, Fiber 3g fiber), Protein 5g protein. Diabetic Exchanges
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Malcolm Jones
[email protected]Grilled corn pasta salad is one of my favorite summer dishes. It's so easy to make and always a hit with my family and friends.
Benjamin Park
[email protected]This salad looks delicious! I can't wait to try it.
Sakhile Madida
[email protected]I found this salad to be a bit bland. I would add some more herbs and spices to the dressing.
Nakame Betty
[email protected]This salad is a bit too sweet for my taste. I would reduce the amount of honey in the dressing.
Beauty ogbekile Esther ogbekile
[email protected]I'm not a huge fan of corn, but I loved this salad! The grilled corn added a nice sweetness and smokiness.
Tajdar Hamdani
[email protected]This salad is a great way to use up leftover grilled corn.
Fullness of Christ Min
[email protected]I love how easy this salad is to make. It's perfect for a quick weeknight meal.
Darren Farley
[email protected]This is the perfect salad for a hot summer day. It's light and refreshing, and the grilled corn adds a delicious smoky flavor.
Music Player
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor of the grilled corn.
Malyka
[email protected]This grilled corn pasta salad is a summer staple at our house! The combination of grilled corn, fresh basil, and feta cheese is simply irresistible.