GRILLED CREAMY CREAM CHEESE SANDWICHES
Make and share this Grilled Creamy Cream Cheese Sandwiches recipe from Food.com.
Provided by Foxfire13
Categories Breads
Time 7m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 3
Steps:
- Butter two slices of bread. Place one slice buttered side down on a piece of waxed paper. Cut slices of cream cheese approximately 1/2 inch thick to cover surface of bread. Put the other slice of bread on top, buttered side up.
- Preheat a frying pan on the stove. Using a spatula, place your sandwich in the pan. Fry it uncovered until the bottom turns golden brown. (You can test it by lifting it up just a bit with the spatula.) Flip the sandwich over and fry the other side until it's golden brown. Remove the sandwich from the frying pan, cut it into four pieces with a sharp knife, arrange it on a place and serve it immediately.
Nutrition Facts : Calories 1317.3, Fat 125.5, SaturatedFat 73.4, Cholesterol 372, Sodium 1390.4, Carbohydrate 34.6, Fiber 1.2, Sugar 9.5, Protein 17.8
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Tuhin X
[email protected]These sandwiches were a bit too rich for my taste. The cream cheese filling was very heavy and the cheddar cheese was a bit too sharp. I think I'll try a different recipe next time.
M Farooq
[email protected]I made these sandwiches for a party and they were a huge hit! Everyone raved about how delicious they were. The cream cheese filling was especially creamy and flavorful.
starkworks
[email protected]These sandwiches were delicious! The cream cheese filling was creamy and flavorful, and the cheddar cheese added a nice sharpness. The grilling gave the bread a nice crispy texture. I will definitely be making these again!
Syed Zaviyar
[email protected]I'm not sure what went wrong, but my sandwiches turned out really dry. The cream cheese filling was thick and clumpy, and the bread was hard and chewy. I think I overcooked them.
Belayneh Alemu
[email protected]These sandwiches were amazing! The cream cheese filling was creamy and flavorful, and the cheddar cheese added a nice sharpness. The grilling gave the bread a nice crispy texture. I will definitely be making these again!
Juliana Hernandez
[email protected]These sandwiches were a bit too greasy for my taste. The cream cheese filling was very oily and the cheddar cheese melted into a pool of grease. I think I'll try a different recipe next time.
Me Akbar Gazi
[email protected]I'm not a huge fan of cream cheese, but I thought I'd give this recipe a try. I was pleasantly surprised! The cream cheese filling was actually really good, and it paired well with the ham and cheddar cheese. The grilling added a nice touch of flavor
Hey Hey
[email protected]These sandwiches were delicious! The cream cheese filling was creamy and flavorful, and the cheddar cheese added a nice sharpness. The grilling gave the bread a nice crispy texture. I will definitely be making these again!
Debra Manor
[email protected]These sandwiches were a bit too rich for my taste. The cream cheese filling was very heavy and the cheddar cheese was a bit too sharp. I think I'll try a different recipe next time.
Mohammed Abdulmomin
[email protected]I made these sandwiches for my husband's lunch and he loved them! He said they were the best grilled cheese sandwiches he's ever had. The cream cheese filling was especially creamy and flavorful.
Richard Willand
[email protected]These sandwiches are a great way to use up leftover ham and cheese. They're also really easy to make and can be tailored to your own taste preferences. I like to add a little bit of chopped onion and garlic to the cream cheese filling for extra flavo
Sunday Maiye
[email protected]I'm not sure what went wrong, but my sandwiches turned out a complete mess. The cream cheese filling was runny and the bread was soggy. The sandwiches were also difficult to flip on the grill. I think I'll stick to my regular grilled cheese recipe.
Athina Charalampopoulou
[email protected]These sandwiches are the perfect comfort food! The cream cheese filling is rich and creamy, and the cheddar cheese adds a nice sharpness. The grilling gives the bread a nice crispy texture. I love to serve these sandwiches with a side of tomato soup.
Joe Taumaoe
[email protected]Meh. The sandwich was okay, but it wasn't anything special. The cream cheese filling was bland, and the ham and cheddar cheese were just average. The grilling didn't really add anything to the flavor. Overall, I was disappointed.
roseh
[email protected]I made these sandwiches for a party and they were a huge success! Everyone raved about how delicious they were. The combination of cream cheese, ham, and cheddar cheese was perfect, and the grilling added a nice touch of flavor. Will definitely be ma
Waqar M.
[email protected]These grilled sandwiches were quick and easy to make, and they were a big hit with my kids. They loved the creamy cream cheese filling and the crispy bread. I will definitely be making these again!
Next Tow
[email protected]Not a fan. The cream cheese was too thick and clumpy, and it didn't spread evenly on the bread. The sandwich was also difficult to grill, as the cream cheese kept oozing out. The flavor was just okay, but overall I was disappointed.
Sohail ali Kh
[email protected]Absolutely loved these sandwiches. The cream cheese mixture was so creamy and flavorful, and it paired perfectly with the salty ham and gooey cheddar cheese. The grilling added a nice touch of smokiness, and the buttered bread was the perfect finishi
Shenoo
[email protected]Wow! This grilled sandwich was a hit with my family! The creamy cream cheese mixed with the melted cheddar and the tangy dill pickles was a delightful combination. The sandwich was also perfectly grilled, with a crispy exterior and a gooey interior.