Provided by Food Network
Categories appetizer
Time 15m
Yield about 12 bruschetta
Number Of Ingredients 6
Steps:
- Combine eggplant, onion, and garlic. Spread on toasted baguette. Top with olive oil and salt and pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ssali Elijah Leem
[email protected]This recipe is a keeper! The grilled eggplant is so flavorful and the bruschetta topping is the perfect balance of sweet and savory. I've already made it twice and I'm sure I'll be making it many more times in the future.
TCSG Experience Band
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The grilled eggplant was surprisingly delicious and the bruschetta topping was the perfect complement. I'll definitely be making this again.
bebiry b
[email protected]This is a great recipe for a summer cookout. The grilled eggplant is a nice change from the usual grilled chicken or fish, and the bruschetta topping is light and refreshing. I would definitely recommend this recipe to anyone looking for a new and ex
MASEREKA PETER
[email protected]I love the smoky flavor that the grilled eggplant adds to this dish. The bruschetta topping is also a great way to add some extra flavor and texture. I've made this recipe several times and it's always a hit with my friends and family.
maky lau
[email protected]This recipe was a bit more time-consuming than I expected, but it was definitely worth it! The grilled eggplant was so flavorful and the bruschetta topping was the perfect balance of sweet and savory. I would definitely recommend this recipe to anyon
Md Antu
[email protected]I'm always looking for new and exciting recipes to try, and this one definitely fit the bill! The grilled eggplant was a nice change from the usual grilled chicken or fish, and the bruschetta topping was the perfect complement. I'll definitely be mak
Thulaganyo Morata
[email protected]This recipe is a great way to use up leftover grilled eggplant. I had some leftover from a previous meal and decided to try this recipe. It was a great success! The bruschetta topping was the perfect way to add some extra flavor and the grilled eggpl
Chulumanco Zanele
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the unique flavor of the grilled eggplant and the bruschetta topping was a perfect complement. I will definitely be making this again.
Tanvir Rahman Siam
[email protected]This recipe was easy to follow and the end result was delicious! The grilled eggplant was perfectly cooked and the bruschetta topping was flavorful and fresh. I would definitely recommend this recipe to anyone looking for a new and exciting appetizer
Olatilu Mercy
[email protected]I'm not a huge fan of eggplant, but this recipe changed my mind! The grilled eggplant was so tender and flavorful, and the bruschetta topping was the perfect balance of sweet and savory. I'll definitely be making this again.
Wolfinstine 05
[email protected]This is a great recipe for a light and healthy lunch or dinner. The grilled eggplant is a nice change from the usual grilled chicken or fish, and the bruschetta topping adds a lot of flavor.
Salar Yaseen
[email protected]I love this recipe! The grilled eggplant is so flavorful and smoky, and the bruschetta topping is the perfect complement. I've made it several times and it's always a crowd-pleaser.
Arly Vazquez
[email protected]This grilled eggplant bruschetta was a hit at my last dinner party! The flavors were amazing and the presentation was beautiful. I would definitely recommend this recipe to anyone looking for a unique and delicious appetizer.