GRILLED FETA QUESADILLAS

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Grilled Feta Quesadillas image

This is a great appetizer, especially when having company over for a barbecue. I had something similar at a Memorial Day party and I tried to recreate the flavor with lower fat ingredients. -Jacqui Correa of Landing, New Jersey

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 12 wedges.

Number Of Ingredients 8

3 ounces fat-free cream cheese
1/2 cup shredded reduced-fat Mexican cheese blend
1/3 cup crumbled feta cheese
1/2 teaspoon dried oregano
4 flour tortillas (6 inches), warmed
1/4 cup chopped pitted ripe olives
2 tablespoons diced pimientos
1 green onion, chopped

Steps:

  • In a small bowl, beat cheeses with oregano until blended. Spread 3 tablespoons of cheese mixture over half of each tortilla; top with olives, pimientos and onion. Fold tortillas over., Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill quesadillas, uncovered, over medium heat or broil 4 in. from the heat for 1-2 minutes on each side or until golden brown. Cut each quesadilla into three wedges. Serve warm.

Nutrition Facts : Calories 62 calories, Fat 3g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 198mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges

MdEasin Bhuiyan
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I tried this recipe and it was a bit too salty for my taste. Otherwise, it was a good recipe.


Kumi Sha
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This was my first time making quesadillas and they turned out great! I will definitely be making these again.


Adnan sany
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These quesadillas were so good! The feta was perfectly melted and the spinach was cooked just right. I would definitely recommend this recipe.


Kazeem Qudus
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I made these quesadillas for a party and they were a huge success! Everyone loved them. They're easy to make and so delicious.


Gold Diamondz
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These quesadillas were easy to make and very tasty. They were a hit with my family and friends.


Ahmad Abbas
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Followed the recipe exactly and they came out delicious. The feta was nice and gooey, and the spinach added a nice flavor. I'll definitely be making these again!


Josh Poulter
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This was my first time making quesadillas and they turned out amazing! The grilled feta was a great addition and gave it a unique flavor. I will definitely be making these again.


Martinez Mukisa
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I tried this recipe and it turned out great! The feta cheese was perfectly melted and the spinach was cooked just right. I would definitely recommend this recipe to anyone.


Jessica Felkins
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Not bad! A bit too salty for my taste, but my family loved them.


Kendrick Uzzle
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I made these quesadillas for dinner last night and they were so good! The feta was nice and gooey, and the spinach added a nice flavor. I also liked that the quesadillas were easy to make.


Isabela Jimenez
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These quesadillas were a hit at my last party! The combination of grilled feta and spinach was delicious, and the tortillas were perfectly crispy. I'll definitely be making these again.


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