GRILLED FETA TOMATOES
This is a great easy and fun side dish for any grilled entree or for a fun and tasty appetizer use cherry or plum tomatoes.
Provided by Wilemon
Categories Side Dish Vegetables Tomatoes
Time 25m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat an outdoor grill for medium heat, and lightly oil the grate.
- Slice off the top of each tomato. Use a spoon to hollow out the inside. Sprinkle the cavities with pepper. Rub the olive oil onto the outside of the tomatoes, coating well. Fill each tomato evenly with the feta cheese.
- Place tomatoes on preheated grill. Cook until tomatoes are soft and wrinkled, and cheese is hot, about 15 minutes.
Nutrition Facts : Calories 121.3 calories, Carbohydrate 5.2 g, Cholesterol 20.8 mg, Fat 9.4 g, Fiber 1.9 g, Protein 6.6 g, SaturatedFat 3.8 g, Sodium 321.5 mg, Sugar 2.4 g
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Josephine Kalema
[email protected]I'm not a big fan of tomatoes, but I love this recipe. The feta and balsamic glaze really balance out the tartness of the tomatoes.
Joel John
[email protected]This recipe is easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Sanjose Emmanuel
[email protected]I've made this recipe several times and it's always a hit. The tomatoes and feta are so flavorful and the balsamic glaze really brings it all together. I highly recommend this recipe!
Sardar shakoor
[email protected]This recipe is a great way to use up leftover tomatoes. I love the combination of sweet tomatoes and salty feta.
PKOE “The Wizard”
[email protected]I love this recipe because it's so versatile. I've made it with different types of tomatoes and feta and it's always delicious.
Yariel Lopez
[email protected]This is a great recipe for a summer party. It's easy to make and it's always a crowd-pleaser.
Nerob Via
[email protected]I've made this recipe several times and it's always a hit. The tomatoes and feta are so flavorful and the balsamic glaze really brings it all together.
Ahmed Imran
[email protected]This recipe is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Md kayem
[email protected]I made this recipe for a party and it was a big hit! Everyone loved the combination of flavors. I will definitely be making this again.
Jitu Barua
[email protected]This recipe is a great way to use up summer tomatoes. I love the combination of sweet tomatoes and salty feta. The balsamic glaze is the perfect finishing touch.
Stacy Duncan
[email protected]I've made this recipe several times and it's always a hit. The tomatoes and feta are so flavorful and the balsamic glaze really brings it all together. I highly recommend this recipe!
mohamed boru
[email protected]This was my first time grilling feta and it was amazing! The cheese was so soft and creamy on the inside and the tomatoes were perfectly roasted. I will definitely be making this again.
Jackline Bako
[email protected]I love this recipe because it's so easy to make and it's always a crowd-pleaser. I usually make it with cherry tomatoes, but I've also used grape tomatoes and they work just as well.
pradeep pandey
[email protected]This recipe was a hit! The tomatoes and feta were roasted to perfection and the balsamic glaze added a delicious finishing touch. I served it as an appetizer with grilled bread and it was a crowd-pleaser.